{"title":"Artisan Pasta","description":"\u003cp\u003eArtisan pasta made in small batches by independent pasta makers, including filled ravioli from Nicola's Marketplace, bronze-die dried shapes and organic ancient-grain and gluten-free pasta from Jovial Foods. Fresh pasta ships cold; dried pasta is shelf-stable. Finish it with \u003ca href=\"\/collections\/cooking-dipping-sauce\"\u003ecooking sauces\u003c\/a\u003e or \u003ca href=\"\/collections\/olive-oil-vinegar\"\u003eolive oil\u003c\/a\u003e. See all \u003ca href=\"\/collections\/pasta-noodles\"\u003epasta and noodles\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"organic-multigrain-pasta","title":"Organic Multigrain Pasta","description":"\u003cp\u003e\u003cstrong\u003eOrganic Multigrain Pasta blends five ancient and whole grains, corn, rice, amaranth, quinoa, and teff, into a single gluten-free pasta with extra fiber, complexity, and nutrient diversity.\u003c\/strong\u003e\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic corn, rice, amaranth, quinoa, teff\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Gluten-free, organic, plant-based, no additives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eNutrition focus:\u003c\/strong\u003e Fiber and ancient-grain nutrient profile\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Pasta Gustosa\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHouseholds of 4 to 6 everyday dinners\u003c\/li\u003e\n\u003cli\u003eCooks looking to diversify whole grains\u003c\/li\u003e\n\u003cli\u003eCeliac and gluten-intolerant pantries\u003c\/li\u003e\n\u003cli\u003ePasta salads, baked pastas, and weeknight bowls\u003c\/li\u003e\n\u003cli\u003eGifting to health-conscious eaters\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eBoil in salted water until al dente and finish in the sauce for best texture. Pairs beautifully with tomato sauces, sausage and greens, mushroom ragu, pesto, brown butter and sage, and roasted vegetable preparations.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eSlightly nutty and earthy with subtle sweetness from teff and quinoa, and a hearty, satisfying chew.\u003c\/p\u003e\u003ch3\u003eAbout Pasta Gustosa\u003c\/h3\u003e\u003cp\u003ePasta Gustosa crafts organic, gluten-free pastas from thoughtful grain blends, with a focus on clean ingredients, nutrition, and authentic pasta texture.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Pasta Gustosa, based in Gravina in Puglia, Puglia, Italy.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled gluten-free.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Pasta Gustosa","offers":[{"title":"Default Title","offer_id":50237613015318,"sku":"PAS-PG-MULTIGRAIN-FUSILLI","price":42.98,"currency_code":"USD","in_stock":true}]},{"product_id":"bronze-die-fresh-campanelle-pasta","title":"Bronze Die Fresh Campanelle Pasta","description":"\u003cp\u003e\u003cstrong\u003eBronze Die Fresh Campanelle Pasta from Nicola's Marketplace is a freshly made ruffled, bell-shaped pasta cut through bronze dies for a sauce-grabbing texture.\u003c\/strong\u003e It is made from scratch with organic unbleached semolina flour imported from Italy and locally sourced ingredients, then flash frozen to preserve freshness without preservatives. It is dairy-free, lactose-free, and vegetarian.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh pasta, campanelle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb, 3 to 4 servings per bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic unbleached semolina from Italy, locally sourced, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Dairy-free, lactose-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $9.99\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eChunky vegetable and meat sauces\u003c\/li\u003e\n\u003cli\u003eCreamy and pesto-based sauces\u003c\/li\u003e\n\u003cli\u003eBaked pasta dishes\u003c\/li\u003e\n\u003cli\u003eA quick, fresh pasta dinner\u003c\/li\u003e\n\u003cli\u003eLactose-free and vegetarian meals\u003c\/li\u003e\n\u003cli\u003eA gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in boiling salted water until al dente, then toss with sauce. The ruffled, bronze-die shape catches and holds sauce in every bite.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eClean, wheaty fresh pasta with a rustic surface and a shape that traps sauce.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"Bronze Die Fresh","offer_id":51411619447062,"sku":"sku-47849263071390","price":9.99,"currency_code":"USD","in_stock":true},{"title":"Fresh Spinach","offer_id":51411435749654,"sku":"sku-47849215131806","price":9.99,"currency_code":"USD","in_stock":true},{"title":"Fresh Beet","offer_id":51411442794774,"sku":"sku-47849215721630","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/CopyofCopyofNM11-7.jpg?v=1763416102"},{"product_id":"best-sellers-ravioli-bundle","title":"Best Sellers Ravioli Bundle","description":"\u003cp\u003e\u003cstrong\u003eThe Best Sellers Ravioli Bundle from Nicola's Marketplace gathers six boxes of the brand's most popular ravioli, including the famous short rib.\u003c\/strong\u003e Each variety uses fresh egg pasta made with local eggs and organic unbleached semolina flour imported from Italy. It is a ready-made tour of Nicola's filled pastas for the freezer.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Frozen filled pasta bundle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e Short Rib, Roasted Corn, Classic Cheese, Spinach, Pork Shank Osso Buco, Butternut Squash\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 6 boxes of ravioli\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Local eggs, organic unbleached semolina from Italy, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSampling Nicola's most popular ravioli at once\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy gourmet dinners\u003c\/li\u003e\n\u003cli\u003eFeeding a crowd or a dinner party\u003c\/li\u003e\n\u003cli\u003eMixing meat, cheese, and vegetable fillings across a week\u003c\/li\u003e\n\u003cli\u003eA generous gift for pasta lovers\u003c\/li\u003e\n\u003cli\u003eA housewarming or holiday food gift\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook each variety from frozen in salted water until the ravioli float, then finish with a light sauce or butter that suits the filling. Keep sauces simple so each ravioli stands out.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eA range from rich braised short rib and pork to sweet corn and butternut and creamy cheese and spinach, all in tender egg pasta.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"Default Title","offer_id":50283204215062,"sku":"NM_RV_MB","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/11.png?v=1763415799"},{"product_id":"fresh-whole-wheat-orecchiette-pasta","title":"Fresh Whole Wheat Orecchiette Pasta","description":"\u003cp\u003e\u003cstrong\u003eFresh Whole Wheat Orecchiette Pasta from Nicola's Marketplace is a handmade pasta in the Apulia tradition, made with organic eggs and organic stone-ground whole wheat flour from Pennsylvania.\u003c\/strong\u003e Each 1 lb bag serves 3 to 4, made fresh to order and flash frozen with no preservatives. It is vegetarian and dairy-free.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh whole wheat orecchiette pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Organic eggs, organic stone-ground whole wheat flour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegetarian, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHearty whole-grain pasta dinners\u003c\/li\u003e\n\u003cli\u003eServing with pork, capers, and white wine\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eEveryday family meals\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then serve with pork and capers, sauteed vegetables, or a simple sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eNutty and wholesome from stone-ground whole wheat, with a tender egg-pasta bite and the cup shape of orecchiette.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 bag \/ 3 - 4 Servings per bag","offer_id":50283206312214,"sku":"sku-40940837961886","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/whole-wheat-orecchiette-pasta-965675_99ce3e40-55ec-4014-9fa4-c979f76e8a45.jpg?v=1763415374"},{"product_id":"spinach-ravioli","title":"Spinach Ravioli","description":"\u003cp\u003e\u003cstrong\u003eSpinach Ravioli from Nicola's Marketplace is a vegetarian stuffed pasta filled with sauteed spinach and fresh ricotta.\u003c\/strong\u003e Made from scratch with organic unbleached semolina flour imported from Italy, each box holds 24 pieces and serves three to four. It is made fresh to order and ships frozen with no preservatives or fillers.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCategory:\u003c\/strong\u003e Pantry, filled pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Sauteed spinach and fresh ricotta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Vegetarian, non-GMO, no preservatives, ships frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA quick weeknight dinner that feels special\u003c\/li\u003e\n\u003cli\u003eVegetarian pasta nights\u003c\/li\u003e\n\u003cli\u003eDinners and starters alike\u003c\/li\u003e\n\u003cli\u003ePairing with butter, cream, or tomato sauces\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy meals\u003c\/li\u003e\n\u003cli\u003eA foodie gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook straight from frozen in salted boiling water until the ravioli float, then finish with brown butter and Parmesan, a light cream sauce, or a simple tomato sauce. Fresh herbs round out the spinach and ricotta filling.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eMild, savory spinach and creamy ricotta in tender egg pasta. Comforting and lightly rich.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 1 Box","offer_id":50283206541590,"sku":"NM_RV_SP","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/spinach-ravioli-783828.jpg?v=1763415375"},{"product_id":"beef-short-rib-ravioli","title":"Beef Short Rib Ravioli","description":"\u003cp\u003e\u003cstrong\u003eBeef Short Rib Ravioli is a gourmet frozen egg pasta from Nicola's Marketplace, filled with overnight-braised grass-fed beef short ribs.\u003c\/strong\u003e Ricotta and Parmigiano Reggiano round out the filling, and the pasta is made with organic eggs and organic unbleached semolina flour imported from Italy. Each batch is made fresh to order and flash frozen to keep it at its peak.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Frozen filled pasta, ravioli\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Braised grass-fed beef short rib, ricotta, Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic eggs and organic unbleached semolina from Italy, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA comforting, slow-cooked-style dinner without the work\u003c\/li\u003e\n\u003cli\u003eAn impressive main course for guests\u003c\/li\u003e\n\u003cli\u003eA rich pasta course for special occasions\u003c\/li\u003e\n\u003cli\u003eKeeping a gourmet option ready in the freezer\u003c\/li\u003e\n\u003cli\u003ePairing with a bold red wine and crusty bread\u003c\/li\u003e\n\u003cli\u003eA gift for fans of braised, hearty Italian food\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eBoil from frozen in salted water until the ravioli float and are heated through, then finish simply with butter, a light pan sauce, or grated Parmigiano. Keep the sauce light so the short rib filling stands out.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eDeep and beefy from the braised short rib, softened by creamy ricotta and savory Parmigiano in delicate egg pasta.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283206672662,"sku":"NM_RV_SR","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/beef-short-rib-ravioli-844945_aa1792ce-a075-47e1-9734-5d5f22d2b578.jpg?v=1763415375"},{"product_id":"fresh-mushroom-orecchiette-pasta","title":"Fresh Mushroom Orecchiette Pasta","description":"\u003cp\u003e\u003cstrong\u003eFresh Mushroom Orecchiette Pasta from Nicola's Marketplace is a handmade Italian-style pasta made with imported Italian porcini mushrooms and organic semolina flour.\u003c\/strong\u003e Each 1 lb bag serves 3 to 4 and is made fresh to order, then flash frozen with no preservatives. It is non-GMO and vegan.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh mushroom orecchiette pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Imported Italian porcini, organic unbleached semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEarthy, mushroom-forward pasta dinners\u003c\/li\u003e\n\u003cli\u003eVegan and dairy-free meals\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables or light sauces\u003c\/li\u003e\n\u003cli\u003ePasta salads\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then toss with butter or olive oil, sauteed vegetables, or a light sauce that lets the porcini flavor show.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eEarthy and umami-rich from Italian porcini, with the clean wheat taste of organic semolina and the chewy bite of orecchiette.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206443286,"sku":"sku-40940805030046","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/mushroom-orecchiette-pasta-303285.jpg?v=1763415375"},{"product_id":"ramp-and-wild-mushroom-ravioli","title":"Ramp and Wild Mushroom Ravioli","description":"\u003cp\u003e\u003cstrong\u003eRamp and Wild Mushroom Ravioli from Nicola's Marketplace is fresh egg pasta filled with foraged ramps, wild mushrooms, and fresh goat cheese.\u003c\/strong\u003e Made from scratch with organic unbleached semolina flour imported from Italy and local farm eggs, it is vegetarian and free of preservatives. Each box holds 24 pieces, about 3 to 4 servings.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Ramp and wild mushroom ravioli (fresh, frozen)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Foraged ramps, wild mushrooms, fresh goat cheese\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 24 pieces, 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina, imported from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegetarian, non-GMO, no preservatives or fillers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA quick gourmet Italian dinner\u003c\/li\u003e\n\u003cli\u003eVegetarian main courses\u003c\/li\u003e\n\u003cli\u003eMushroom and ramp lovers\u003c\/li\u003e\n\u003cli\u003eSpring and seasonal menus\u003c\/li\u003e\n\u003cli\u003eEasy entertaining\u003c\/li\u003e\n\u003cli\u003eGifts for Italian-food fans\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water, then finish with brown butter or a light sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eSavory wild mushroom and oniony ramp with tangy goat cheese in tender, fresh pasta.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh, from-scratch Italian pastas and specialties using premium, locally sourced ingredients.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian and non-GMO.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283206410518,"sku":"sku-40886368141470","price":23.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/ramp-and-wild-mushroom-ravioli-846030_3ff5c2b4-21e1-4ae8-bd47-bc9469829993.jpg?v=1763415374"},{"product_id":"vegan-mushroom-ravioli","title":"Vegan Mushroom Ravioli","description":"\u003cp\u003e\u003cstrong\u003eVegan Mushroom Ravioli from Nicola's Marketplace is a fresh, plant-based ravioli filled with portobello, shiitake, and cremini mushrooms, garbanzo beans, and Italian dried porcini.\u003c\/strong\u003e Each box holds 24 pieces, about 3 to 4 servings. It is Non-GMO, lactose-free, and made with no preservatives on a traditional Italian recipe.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh vegan mushroom ravioli\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 24 pieces, 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Portobello, shiitake, cremini mushrooms, garbanzo beans, Italian porcini\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Vegan, lactose-free, Non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e No preservatives or fillers, locally sourced ingredients\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eQuick weeknight pasta dinners\u003c\/li\u003e\n\u003cli\u003ePlant-based and lactose-free households\u003c\/li\u003e\n\u003cli\u003eTossing with olive oil and sautéed vegetables\u003c\/li\u003e\n\u003cli\u003eServing with light tomato or mushroom sauce\u003c\/li\u003e\n\u003cli\u003eAn elegant meatless main\u003c\/li\u003e\n\u003cli\u003eA gift for pasta and mushroom lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook gently in salted water until the ravioli float and are tender, then toss with olive oil and sautéed vegetables or a light sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eEarthy, savory mushrooms and hearty garbanzo in a tender fresh pasta, deepened by Italian porcini.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh, small-batch Italian pasta and treats using local produce and authentic ingredients.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan and non-GMO.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283206836502,"sku":"sku-41263844458654","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/vegan-mushroom-ravioli-398439.jpg?v=1763415375"},{"product_id":"butternut-squash-ravioli","title":"Butternut Squash Ravioli","description":"\u003cp\u003e\u003cstrong\u003eButternut Squash Ravioli from Nicola's Marketplace is a gourmet frozen egg pasta filled with organic roasted butternut squash.\u003c\/strong\u003e Aromatic, flavorful, and nutritious, it is lactose-free and vegetarian. The pasta is made with local farm-fresh eggs and unbleached semolina flour imported from Italy, made fresh to order and flash frozen without preservatives.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Frozen filled pasta, ravioli\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Organic roasted butternut squash\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Local eggs, unbleached semolina from Italy, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Lactose-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA cozy fall or winter pasta course\u003c\/li\u003e\n\u003cli\u003ePairing with brown butter and sage\u003c\/li\u003e\n\u003cli\u003eA vegetarian, lactose-free dinner\u003c\/li\u003e\n\u003cli\u003eEntertaining guests with a gourmet main\u003c\/li\u003e\n\u003cli\u003eKeeping a quick, fresh meal in the freezer\u003c\/li\u003e\n\u003cli\u003eA gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in gently boiling salted water until the ravioli float, then finish with brown butter and sage or a light sauce so the squash filling shines.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSweet, savory roasted butternut squash in tender egg pasta, warm and comforting.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 pieces \/ 3-4 Servings per box","offer_id":50283206508822,"sku":"NM_RV_BN","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/butternut-squash-ravioli-249245_cfc2aad8-6e3d-462b-b2f3-21b6c9420cdd.jpg?v=1763415374"},{"product_id":"fresh-mushroom-spaghetti","title":"Fresh Mushroom Spaghetti","description":"\u003cp\u003e\u003cstrong\u003eFresh Mushroom Spaghetti from Nicola's Marketplace is a handmade Italian-style pasta made with imported Italian porcini mushrooms and organic semolina flour.\u003c\/strong\u003e Each 1 lb bag serves 3 to 4 and is made fresh to order, then flash frozen with no preservatives. It is non-GMO and vegan.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh mushroom spaghetti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Imported Italian porcini, organic unbleached semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEarthy, mushroom-forward pasta dinners\u003c\/li\u003e\n\u003cli\u003eVegan and dairy-free meals\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eTossing with olive oil, garlic, or light sauces\u003c\/li\u003e\n\u003cli\u003eEntertaining guests\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then toss with olive oil and garlic or a light sauce that highlights the porcini.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eEarthy and umami-rich from Italian porcini, with the clean wheat taste of organic semolina and the classic strand of spaghetti.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206607126,"sku":"sku-41467322728606","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/mushroom-spaghetti-415163.jpg?v=1763415375"},{"product_id":"bronze-die-fresh-spaghetti","title":"Bronze Die Fresh Spaghetti","description":"\u003cp\u003e\u003cstrong\u003eBronze Die Fresh Spaghetti from Nicola's Marketplace is a classic long pasta cut through bronze dies for a rustic, sauce-grabbing texture.\u003c\/strong\u003e It is made from scratch with organic unbleached semolina flour imported from Italy and locally sourced ingredients, then flash frozen to preserve freshness without preservatives. It is dairy-free, lactose-free, and vegetarian.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh long pasta, spaghetti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb, 3 to 4 servings per bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic unbleached semolina from Italy, locally sourced, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Dairy-free, lactose-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eClassic spaghetti with tomato or meat sauce\u003c\/li\u003e\n\u003cli\u003eCacio e pepe and aglio e olio\u003c\/li\u003e\n\u003cli\u003eA quick weeknight pasta dinner\u003c\/li\u003e\n\u003cli\u003eLactose-free and vegetarian meals\u003c\/li\u003e\n\u003cli\u003eKeeping fresh pasta in the freezer\u003c\/li\u003e\n\u003cli\u003eA gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in boiling salted water until al dente, then toss with your favorite sauce. The bronze-die surface helps the sauce cling.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eClean, wheaty fresh pasta with a rustic, slightly rough surface that holds sauce well.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian and dairy-free.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206476054,"sku":"sku-41467188773022","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/spaghetti-466825.jpg?v=1763415375"},{"product_id":"fresh-orecchiette-pasta","title":"Fresh Orecchiette Pasta","description":"\u003cp\u003e\u003cstrong\u003eFresh Orecchiette Pasta from Nicola's Marketplace is a handmade Italian-style pasta made with farm-sourced eggs and organic unbleached semolina imported from Italy.\u003c\/strong\u003e Each 1 lb bag serves 3 to 4 and is made fresh to order, then flash frozen with no preservatives. It is non-GMO and vegetarian.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh egg orecchiette pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Farm-sourced eggs, organic unbleached Italian semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegetarian, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eClassic Italian-style pasta dinners\u003c\/li\u003e\n\u003cli\u003eServing with pork, capers, and white wine\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eCold pasta salads\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then pair with pork and capers, sauteed vegetables, or build into a pasta salad.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eRich and tender from farm eggs, with the clean wheat taste of organic semolina and the signature chewy bite of orecchiette.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 bag \/ 3-4 Servings per bag","offer_id":50283206574358,"sku":"sku-40940810043550","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/orecchiette-pasta-349608.jpg?v=1763415375"},{"product_id":"ravioli-sampler-4-bags-of-ravioli","title":"Ravioli Sampler - 4 Bags of Ravioli","description":"\u003cp\u003e\u003cstrong\u003eThe Ravioli Sampler from Nicola's Marketplace is a 4-bag set of fresh, made-from-scratch Italian ravioli, 48 pieces in all.\u003c\/strong\u003e It includes cheese, spinach and ricotta, vegan porcini mushroom, and braised beef short rib varieties. Each is made with organic unbleached semolina flour imported from Italy and flash-frozen without preservatives.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh ravioli sampler (frozen)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e 4 bags, 12 pieces each (48 total)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVarieties:\u003c\/strong\u003e Cheese, spinach and ricotta, vegan porcini mushroom, beef short rib\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina, imported from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Non-GMO, no preservatives or fillers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $49.99\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eVariety-loving pasta nights\u003c\/li\u003e\n\u003cli\u003eStocking the freezer\u003c\/li\u003e\n\u003cli\u003eEasy entertaining\u003c\/li\u003e\n\u003cli\u003eMixed vegetarian and meat menus\u003c\/li\u003e\n\u003cli\u003eQuick gourmet dinners\u003c\/li\u003e\n\u003cli\u003eGifts for Italian-food fans\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook each variety from frozen in salted boiling water and finish with your favorite sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eSpans creamy cheese, herby spinach and ricotta, earthy porcini, and rich braised beef short rib.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh, from-scratch Italian pastas and specialties using premium, locally sourced ingredients.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled non-GMO.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"12 Pieces Per Bag","offer_id":50283206377750,"sku":"sku-41250823078046","price":49.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/ravioli-sampler-4-bags-of-ravioli-181349.jpg?v=1763415374"},{"product_id":"cheese-ravioli","title":"Cheese Ravioli","description":"\u003cp\u003e\u003cstrong\u003eCheese Ravioli from Nicola's Marketplace is fresh egg pasta filled with DOP Parmigiano Reggiano, a perennial customer favorite.\u003c\/strong\u003e The dough is made from local farm-fresh eggs and organic unbleached semolina flour imported from Italy, then made fresh to order and flash-frozen with no preservatives. Each box holds 24 pieces, roughly 3 to 4 servings.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Filled egg pasta (ravioli)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e DOP Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Farm-fresh eggs, organic unbleached semolina flour from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAttributes:\u003c\/strong\u003e Non-GMO, no preservatives or fillers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships frozen, arrives frozen or partially frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA quick, comforting weeknight Italian dinner\u003c\/li\u003e\n\u003cli\u003eA classic cheese pasta course for guests\u003c\/li\u003e\n\u003cli\u003ePairing with marinara, butter and sage, or browned butter\u003c\/li\u003e\n\u003cli\u003eStocking the freezer with ready-to-cook artisan pasta\u003c\/li\u003e\n\u003cli\u003eA thoughtful gift for pasta and cheese lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in gently boiling salted water until the ravioli float and are heated through, then finish with a simple tomato or butter sauce. Keep the sauce light so the Parmigiano filling stays the star.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich and savory with the nutty, salty depth of Parmigiano Reggiano in tender egg pasta. Comforting and classic.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, made-to-order Italian preparations using natural ingredients sourced from local farmers alongside imported Italian staples, flash-frozen at peak freshness.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283206705430,"sku":"NM_RV_CH","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/cheese-ravioli-214666.jpg?v=1763415375"},{"product_id":"hand-cut-fresh-pappardelle","title":"Hand Cut Fresh Pappardelle Pasta","description":"\u003cp\u003e\u003cstrong\u003eHand Cut Fresh Pappardelle is a wide ribbon pasta from Nicola's Marketplace, made to order from organic unbleached semolina flour imported from Italy.\u003c\/strong\u003e Each 15-ounce bag is flash frozen with no preservatives so it arrives as fresh as the day it was cut. It is dairy-free and vegetarian.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Fresh hand cut pappardelle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 15 oz, 3-4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Non-GMO, dairy-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Fresh to order, flash frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShips:\u003c\/strong\u003e Frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHearty ragù and braised meat sauces\u003c\/li\u003e\n\u003cli\u003eMushroom and wild game pasta dishes\u003c\/li\u003e\n\u003cli\u003eSunday dinners and special occasions\u003c\/li\u003e\n\u003cli\u003eRich butter and cream sauces that cling to wide ribbons\u003c\/li\u003e\n\u003cli\u003eLactose-free pasta meals\u003c\/li\u003e\n\u003cli\u003eGifts for fans of rustic Italian cooking\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eBoil from frozen in salted water for a few minutes until tender, then fold into a slow-cooked ragù or mushroom sauce. The broad ribbons hold heavier sauces beautifully.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eMild and wheaty with a satisfying chew, the wide cut giving more body and surface for sauce than thinner pastas.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh Italian pasta from scratch using premium ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206803734,"sku":"sku-41467811168414","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/pappardelle-560096.jpg?v=1763415375"},{"product_id":"fresh-whole-wheat-spaghetti","title":"Fresh Whole Wheat Spaghetti","description":"\u003cp\u003e\u003cstrong\u003eFresh Whole Wheat Spaghetti from Nicola's Marketplace is a handmade pasta in the Apulia tradition, made with organic eggs and organic stone-ground whole wheat flour from Pennsylvania.\u003c\/strong\u003e Each 1 lb bag serves 3 to 4, made fresh to order and flash frozen with no preservatives. It is vegetarian and dairy-free.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh whole wheat spaghetti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Organic eggs, organic stone-ground whole wheat flour\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegetarian, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHearty whole-grain spaghetti dinners\u003c\/li\u003e\n\u003cli\u003eLight tomato or meat sauces\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eEveryday family meals\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then toss with a light tomato sauce, meat sauce, or sauteed vegetables.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eNutty and wholesome from stone-ground whole wheat, with a tender egg-pasta bite and the classic strand of spaghetti.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3 - 4 Servings per bag","offer_id":50283206639894,"sku":"sku-41467587100830","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/whole-wheat-spaghetti-252150.jpg?v=1763415375"},{"product_id":"bronze-die-fresh-bucatini","title":"Bronze Die Fresh Bucatini","description":"\u003cp\u003e\u003cstrong\u003eBronze Die Fresh Bucatini from Nicola's Marketplace is a freshly made long pasta cut through bronze dies for a rustic, sauce-grabbing texture.\u003c\/strong\u003e It is made from scratch with organic unbleached semolina flour imported from Italy and ingredients sourced from local farmers, then flash frozen to preserve freshness without preservatives. It is dairy-free, lactose-free, and vegetarian.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh long pasta, bucatini\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb, 3 to 4 servings per bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic unbleached semolina from Italy, locally sourced, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Dairy-free, lactose-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eClassic bucatini all'amatriciana or cacio e pepe\u003c\/li\u003e\n\u003cli\u003eHearty tomato and meat sauces\u003c\/li\u003e\n\u003cli\u003eA quick, fresh pasta dinner\u003c\/li\u003e\n\u003cli\u003eLactose-free and vegetarian pasta meals\u003c\/li\u003e\n\u003cli\u003eKeeping fresh pasta in the freezer\u003c\/li\u003e\n\u003cli\u003eA gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in boiling salted water until al dente, then toss with your favorite sauce. The bronze-die texture helps the sauce cling.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eClean, wheaty fresh pasta with a rustic, slightly rough surface that holds sauce well.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian and dairy-free.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206770966,"sku":"sku-41467797176478","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/bucatini-735126.jpg?v=1763415375"},{"product_id":"hand-cut-fresh-fettuccine","title":"Hand Cut Fresh Fettuccine","description":"\u003cp\u003e\u003cstrong\u003eHand Cut Fresh Fettuccine is a made-to-order Italian ribbon pasta from Nicola's Marketplace, cut from organic unbleached semolina flour imported from Italy.\u003c\/strong\u003e Each one-pound bag is flash frozen to lock in freshness with no preservatives or fillers. It is dairy-free and vegetarian, so everyone at the table can enjoy it.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Fresh hand cut fettuccine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb (16 oz), 3-4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Non-GMO, dairy-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Fresh to order, flash frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShips:\u003c\/strong\u003e Frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eClassic fettuccine Alfredo and carbonara\u003c\/li\u003e\n\u003cli\u003eTossing with marinara or Bolognese\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners that feel restaurant quality\u003c\/li\u003e\n\u003cli\u003ePairing with cream or butter sauces\u003c\/li\u003e\n\u003cli\u003eLactose-free pasta nights\u003c\/li\u003e\n\u003cli\u003eGifts for home cooks who love fresh pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in well-salted boiling water for a few minutes until tender, then toss with your sauce. Fresh pasta cooks much faster than dried.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eMild, wheaty, and tender with the soft bite of fresh semolina pasta, a clean base that carries rich and light sauces alike.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh Italian pasta from scratch using premium ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206869270,"sku":"sku-41467627241630","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/fettuccine-319296.jpg?v=1763415374"},{"product_id":"hand-cut-fresh-spinach-and-basil-pappardelle","title":"Hand Cut Fresh Spinach and Basil Pappardelle","description":"\u003cp\u003e\u003cstrong\u003eHand Cut Fresh Spinach and Basil Pappardelle is a wide green ribbon pasta from Nicola's Marketplace, made to order with organic unbleached semolina flour imported from Italy and folded with spinach and basil.\u003c\/strong\u003e Each 15-ounce bag is flash frozen with no preservatives. It is dairy-free and vegetarian.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eProduct:\u003c\/strong\u003e Fresh spinach and basil pappardelle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 15 oz, 3-4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAdd-ins:\u003c\/strong\u003e Spinach and basil\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Non-GMO, dairy-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Fresh to order, flash frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eLight cream, butter, and olive oil sauces\u003c\/li\u003e\n\u003cli\u003eMushroom and ricotta pasta dishes\u003c\/li\u003e\n\u003cli\u003eDinners where a pop of color matters\u003c\/li\u003e\n\u003cli\u003ePairing with lemon, garlic, and Parmesan\u003c\/li\u003e\n\u003cli\u003eLactose-free pasta meals\u003c\/li\u003e\n\u003cli\u003eGifts for home cooks who love fresh pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water for a few minutes until tender, then toss with a simple butter or olive oil sauce so the herb flavor stays forward.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eTender and wheaty with gentle green notes of spinach and aromatic basil woven through each ribbon.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh Italian pasta from scratch using premium ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283206738198,"sku":"sku-41467834499230","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/spinach-and-basil-pappardelle-915207.jpg?v=1763415375"},{"product_id":"asparagus-ravioli","title":"Asparagus Ravioli","description":"\u003cp\u003e\u003cstrong\u003eAsparagus Ravioli from Nicola's Marketplace is a fresh, vegetarian Italian ravioli filled with asparagus and Parmigiano Reggiano.\u003c\/strong\u003e Each box holds 24 pieces, about 3 to 4 servings, made from simple, locally sourced ingredients with no preservatives or fillers.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Filled pasta (ravioli)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Asparagus and Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBox:\u003c\/strong\u003e 24 pieces, 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Vegetarian, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e Preservatives and fillers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA quick weeknight dinner\u003c\/li\u003e\n\u003cli\u003eSimple butter or sage sauces\u003c\/li\u003e\n\u003cli\u003eSpring and seasonal menus\u003c\/li\u003e\n\u003cli\u003eVegetarian meals\u003c\/li\u003e\n\u003cli\u003eEasy entertaining\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eBoil for a few minutes until tender, then toss with a light butter, sage, or tomato sauce and a dusting of Parmigiano.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eTender pasta with a savory asparagus filling balanced by nutty Parmigiano Reggiano.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, traditional Italian pasta using natural, locally sourced ingredients.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian and non-GMO.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207000342,"sku":"sku-40886345597086","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/asparagus-ravioli-605138.jpg?v=1763415375"},{"product_id":"roasted-corn-ravioli","title":"Roasted Corn Ravioli","description":"\u003cp\u003e\u003cstrong\u003eRoasted Corn Ravioli from Nicola's Marketplace is a vegetarian stuffed pasta filled with hand-shucked corn slowly roasted until caramelized and sweet.\u003c\/strong\u003e It is made with organic unbleached semolina flour imported from Italy, organic eggs, and Parmigiano Reggiano. Each box holds 24 pieces and serves three to four.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Filled pasta, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Roasted caramelized corn\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Italian semolina, organic eggs, Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Fresh to order, flash-frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Non-GMO, no preservatives, ships frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSweet-savory summer pasta dinners\u003c\/li\u003e\n\u003cli\u003eVegetarian entertaining\u003c\/li\u003e\n\u003cli\u003eA quick weeknight meal from the freezer\u003c\/li\u003e\n\u003cli\u003ePairing with butter, basil, or light cream sauces\u003c\/li\u003e\n\u003cli\u003eA gift for pasta and corn lovers\u003c\/li\u003e\n\u003cli\u003eSeasonal menus that highlight roasted vegetables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook straight from frozen in salted boiling water until the ravioli float, then toss with melted butter and fresh herbs, a sweet corn cream sauce, or brown butter. A little chili and lime brings out the corn's natural sweetness.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSweet, caramelized roasted corn balanced by savory Parmigiano in tender egg pasta. Comforting and lightly rich.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207131414,"sku":"NM_RV_RC","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/roasted-corn-ravioli-501558_f7559a4a-32d4-42d6-92c9-c658f0563ce4.jpg?v=1763415375"},{"product_id":"roasted-beet-ravioli","title":"Roasted Beet Ravioli","description":"\u003cp\u003e\u003cstrong\u003eRoasted Beet Ravioli from Nicola's Marketplace is a vegetarian stuffed pasta made from scratch with organic unbleached semolina flour imported from Italy and roasted beets.\u003c\/strong\u003e Each box holds 24 pieces and serves three to four. The ravioli is made fresh to order and flash-frozen with no preservatives or fillers.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Filled pasta, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Roasted beet\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Fresh to order, flash-frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Non-GMO, no preservatives, ships frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA quick weeknight dinner that feels special\u003c\/li\u003e\n\u003cli\u003eVegetarian pasta nights\u003c\/li\u003e\n\u003cli\u003eColorful plates for entertaining\u003c\/li\u003e\n\u003cli\u003ePairing with brown butter and sage\u003c\/li\u003e\n\u003cli\u003eA foodie gift for pasta lovers\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy meals\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eBoil straight from frozen for a few minutes until the ravioli float, then finish with brown butter and sage, a light cream sauce, or simply good olive oil and grated cheese. Toasted walnuts or goat cheese play up the earthy beet.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eEarthy, lightly sweet roasted beet wrapped in tender, delicate egg pasta. Mild and savory with a vivid color that stands out on the plate.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207459094,"sku":"sku-41467839840414","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/roasted-beet-ravioli-203536.jpg?v=1763415560"},{"product_id":"zucchini-and-garlic-scape-ravioli","title":"Zucchini and Garlic Scape Ravioli","description":"\u003cp\u003e\u003cstrong\u003eZucchini and Garlic Scape Ravioli is a vegetarian, made-to-order pasta from Nicola's Marketplace.\u003c\/strong\u003e Organic unbleached semolina imported from Italy is filled with farm-fresh zucchini and garlic scapes slowly roasted until caramelized, then finished with organic eggs and Parmigiano Reggiano. Each box holds 24 pieces and serves three to four.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Zucchini and roasted garlic scapes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePasta:\u003c\/strong\u003e Organic unbleached Italian semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAlso includes:\u003c\/strong\u003e Organic eggs and Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAttributes:\u003c\/strong\u003e Vegetarian, non-GMO, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eQuick weeknight dinners and lunches\u003c\/li\u003e\n\u003cli\u003eVegetarian pasta nights\u003c\/li\u003e\n\u003cli\u003eEntertaining with a fresh, artisanal dish\u003c\/li\u003e\n\u003cli\u003eGarlic and vegetable lovers\u003c\/li\u003e\n\u003cli\u003eClean-eating households avoiding preservatives\u003c\/li\u003e\n\u003cli\u003eA frozen gift for a fellow pasta enthusiast\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in gently boiling water until the ravioli float, then finish simply. Pairs with brown butter and sage, a light cream sauce, or a drizzle of good olive oil and Parmigiano.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eFresh and savory, with sweet caramelized garlic scapes, tender zucchini, and the nutty richness of Parmigiano Reggiano.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh, traditional Italian-style ravioli to order using organic, locally sourced ingredients, then flash-freezes for freshness.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207196950,"sku":"sku-41467853734046","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/zucchini-and-garlic-scape-ravioli-423135_b9822f3c-4aa7-4639-af81-9254007c6c31.jpg?v=1763415559"},{"product_id":"roasted-pepper-ravioli","title":"Roasted Pepper Ravioli","description":"\u003cp\u003e\u003cstrong\u003eRoasted Pepper Ravioli from Nicola's Marketplace is a vegetarian stuffed pasta made from scratch with organic unbleached semolina flour imported from Italy and roasted peppers.\u003c\/strong\u003e Each box holds 24 pieces and serves three to four. It is made fresh to order and flash-frozen with no preservatives or fillers.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Filled pasta, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Roasted pepper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade:\u003c\/strong\u003e Fresh to order, flash-frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Non-GMO, no preservatives, ships frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA quick weeknight dinner that feels special\u003c\/li\u003e\n\u003cli\u003eVegetarian pasta nights\u003c\/li\u003e\n\u003cli\u003eMediterranean-style menus\u003c\/li\u003e\n\u003cli\u003ePairing with marinara or light cream sauces\u003c\/li\u003e\n\u003cli\u003eA foodie gift for pasta lovers\u003c\/li\u003e\n\u003cli\u003eKeeping easy meals in the freezer\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook straight from frozen in salted boiling water until the ravioli float, then toss with a simple tomato sauce, olive oil and basil, or a light cream sauce. Fresh herbs and grated cheese round out the roasted pepper filling.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSweet, smoky roasted pepper in tender egg pasta. Savory and mellow with a touch of Mediterranean warmth.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207098646,"sku":"sku-42733677904030","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/roasted-pepper-ravioli-565550_ada36bcb-ad0f-482b-83d5-43ad703c4ba4.jpg?v=1763415554"},{"product_id":"bronze-die-fresh-pasta-bundle","title":"Bronze Die Fresh Pasta Bundle","description":"\u003cp\u003e\u003cstrong\u003eThe Bronze Die Fresh Pasta Bundle from Nicola's Marketplace gathers six bags of the brand's bronze-die fresh pasta in one box.\u003c\/strong\u003e It includes pappardelle, bucatini, fettuccine, rigatoni, orecchiette, and campanelle, each made with local farm-fresh eggs and Italian-imported unbleached semolina flour. The bronze-die cut gives every shape a rustic, sauce-grabbing texture.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh pasta bundle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e Pappardelle, bucatini, fettuccine, rigatoni, orecchiette, campanelle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 6 bags, one of each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Local farm-fresh eggs, Italian unbleached semolina, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $74.95\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSampling Nicola's full range of pasta shapes\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy dinners\u003c\/li\u003e\n\u003cli\u003eMatching different shapes to different sauces\u003c\/li\u003e\n\u003cli\u003eFeeding a family or dinner party\u003c\/li\u003e\n\u003cli\u003eA generous gift for pasta lovers\u003c\/li\u003e\n\u003cli\u003eA housewarming or holiday food gift\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook each shape from frozen in boiling salted water until al dente, then pair with a sauce that suits it, from creamy to chunky meat sauces.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eClean, wheaty fresh pasta with a rustic, bronze-die texture that holds sauce across a range of shapes.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"Default Title","offer_id":50283207164182,"sku":"Bundle_10","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/bronze-die-pasta-bundle-973209.jpg?v=1763415795"},{"product_id":"fresh-spinach-rigatoni-pasta","title":"Fresh Spinach Rigatoni Pasta","description":"\u003cp\u003e\u003cstrong\u003eFresh Spinach Rigatoni Pasta from Nicola's Marketplace is a handmade Italian-style pasta made with organic spinach and organic unbleached semolina imported from Italy.\u003c\/strong\u003e The ridged tubes hold sauce inside and out. Each 1 lb bag serves 3 to 4, made fresh to order and flash frozen with no preservatives, and it is vegan, dairy-free, and non-GMO.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh spinach rigatoni pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Organic spinach, organic unbleached Italian semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eHearty tomato and vegetable sauces\u003c\/li\u003e\n\u003cli\u003eVegan and dairy-free meals\u003c\/li\u003e\n\u003cli\u003eBaked rigatoni dishes\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then toss with a hearty sauce or bake with vegetables and sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eMild, earthy spinach in clean semolina, with sturdy ridged tubes that carry robust sauces.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 lb \/ 1 bag","offer_id":50283207262486,"sku":"sku-40940833996958","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/spinach-rigatoni-pasta-243968.jpg?v=1763415375"},{"product_id":"chef-nicolas-favorite-ravioli-bundle","title":"Chef Nicola's Favorite Ravioli Bundle","description":"\u003cp\u003e\u003cstrong\u003eChef Nicola's Favorite Ravioli Bundle from Nicola's Marketplace is a six-box collection of the shop's standout fresh ravioli, including the famous Short Rib Ravioli.\u003c\/strong\u003e Every variety uses dough made from local farm-fresh eggs and organic unbleached semolina flour imported from Italy, made fresh and free of preservatives. It is a curated tour through Nicola's most popular fillings.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh ravioli variety bundle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e 6 boxes (Short Rib, Roasted Corn, Roasted Beet, Ramp and Wild Mushroom, Sweet Italian Sausage, Beef and Pork Bolognese)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDough:\u003c\/strong\u003e Farm-fresh eggs, organic unbleached semolina flour from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAttributes:\u003c\/strong\u003e Non-GMO, no preservatives\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSampling a range of gourmet ravioli flavors\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy, elegant dinners\u003c\/li\u003e\n\u003cli\u003eDinner parties and family meals\u003c\/li\u003e\n\u003cli\u003ePairing each variety with a complementary sauce\u003c\/li\u003e\n\u003cli\u003eA standout gift for pasta lovers and home entertainers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook each variety from frozen in gently boiling salted water until the ravioli float and are heated through. Match lighter fillings like corn and beet with butter sauces, and heartier ones like short rib and bolognese with simple tomato or broth-based sauces.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eA range that spans rich, meaty short rib, sausage, and bolognese to sweeter roasted corn and beet and earthy ramp and wild mushroom, all wrapped in tender egg pasta with ricotta and Parmigiano Reggiano.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, made-to-order Italian preparations using natural ingredients sourced from local farmers alongside imported Italian staples, flash-frozen at peak freshness.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"Default Title","offer_id":50283206967574,"sku":"Bundle_11","price":129.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/chef-nicolas-favorite-ravioli-bundle-826678_6f014c86-d8da-42dc-b583-35007072225d.jpg?v=1773056657"},{"product_id":"pumpkin-ravioli","title":"Pumpkin Ravioli","description":"\u003cp\u003e\u003cstrong\u003ePumpkin Ravioli from Nicola's Marketplace is a fresh, made-from-scratch Italian ravioli using organic unbleached semolina flour imported from Italy.\u003c\/strong\u003e Made fresh to order and flash-frozen to preserve freshness, it is vegetarian, non-GMO, and free of preservatives and fillers. Each box holds 24 pieces, about 3 to 4 servings.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Pumpkin ravioli (fresh, frozen)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 24 pieces, 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina, imported from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegetarian, non-GMO, no preservatives or fillers\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA quick gourmet Italian dinner\u003c\/li\u003e\n\u003cli\u003eFall and holiday menus\u003c\/li\u003e\n\u003cli\u003eVegetarian main courses\u003c\/li\u003e\n\u003cli\u003eEasy entertaining\u003c\/li\u003e\n\u003cli\u003eDate-night meals at home\u003c\/li\u003e\n\u003cli\u003eGifts for Italian-food lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water, then finish with brown butter and sage or a light sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eSweet, savory pumpkin filling in tender, fresh pasta.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh, from-scratch Italian pastas and specialties using premium, locally sourced ingredients.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian and non-GMO.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207328022,"sku":"sku-40886335537310","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/pumpkin-ravioli-444483.jpg?v=1763415375"},{"product_id":"fresh-spinach-orecchiette-pasta","title":"Fresh Spinach Orecchiette Pasta","description":"\u003cp\u003e\u003cstrong\u003eFresh Spinach Orecchiette Pasta from Nicola's Marketplace is a handmade Italian-style pasta made with organic spinach and organic unbleached semolina imported from Italy.\u003c\/strong\u003e Each 1 lb bag serves 3 to 4 and is made fresh to order, then flash frozen with no preservatives. It is vegan, dairy-free, and non-GMO.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh spinach orecchiette pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Organic spinach, organic unbleached Italian semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eColorful green pasta dinners\u003c\/li\u003e\n\u003cli\u003eVegan and dairy-free meals\u003c\/li\u003e\n\u003cli\u003eServing with pork, capers, and white wine\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then toss with olive oil and garlic, sauteed vegetables, or a light sauce.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eMild and earthy spinach folded into clean semolina, with the cup-shaped orecchiette catching sauce in every bite.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 bag \/ 3-4 Servings per bag","offer_id":50283207491862,"sku":"sku-40940829671582","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/spinach-orecchiette-pasta-313461.jpg?v=1763415375"},{"product_id":"fresh-spinach-spaghetti","title":"Fresh Spinach Spaghetti","description":"\u003cp\u003e\u003cstrong\u003eFresh Spinach Spaghetti from Nicola's Marketplace is a handmade Italian-style pasta made with organic spinach and organic unbleached semolina imported from Italy.\u003c\/strong\u003e A customer favorite, each 1 lb bag serves 3 to 4, made fresh to order and flash frozen with no preservatives. It is vegan, dairy-free, and non-GMO.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh spinach spaghetti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eKey ingredients:\u003c\/strong\u003e Organic spinach, organic unbleached Italian semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 1 lb (16 oz), 3 to 4 servings\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDietary:\u003c\/strong\u003e Vegan, dairy-free, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Ships and arrives frozen, no preservatives\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eClassic spaghetti dinners with a green twist\u003c\/li\u003e\n\u003cli\u003eVegan and dairy-free meals\u003c\/li\u003e\n\u003cli\u003eOlive oil, garlic, and light tomato sauces\u003c\/li\u003e\n\u003cli\u003eTossing with sauteed vegetables\u003c\/li\u003e\n\u003cli\u003eWeeknight dinners from the freezer\u003c\/li\u003e\n\u003cli\u003eGifts for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eCook from frozen in salted boiling water until tender, then toss with olive oil and garlic, a light tomato sauce, or sauteed vegetables.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eMild, earthy spinach in clean semolina, with the familiar strand of spaghetti.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes traditional Italian pasta fresh to order using imported Italian ingredients and locally sourced staples.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan, dairy-free and non-GMO.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 Bag \/ 3-4 Servings per bag","offer_id":50283207295254,"sku":"sku-41467295465630","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/spinach-spaghetti-705495.jpg?v=1763415375"},{"product_id":"sweet-italian-pork-sausage-ravioli","title":"Sweet Italian Pork Sausage Ravioli","description":"\u003cp\u003e\u003cstrong\u003eSweet Italian Pork Sausage Ravioli from Nicola's Marketplace is an egg-pasta ravioli filled with local sweet Italian pork sausage, a touch of ricotta, and Parmigiano Reggiano.\u003c\/strong\u003e Made from scratch with organic unbleached semolina flour imported from Italy, each box holds 24 pieces and serves three to four. It is made fresh to order and flash-frozen with no preservatives.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCategory:\u003c\/strong\u003e Pantry, filled pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Sweet Italian pork sausage, ricotta, Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlour:\u003c\/strong\u003e Organic unbleached semolina from Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Non-GMO, no preservatives, ships frozen\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA hearty weeknight dinner\u003c\/li\u003e\n\u003cli\u003eSunday-supper pasta\u003c\/li\u003e\n\u003cli\u003ePairing with marinara or a light cream sauce\u003c\/li\u003e\n\u003cli\u003eEntrees and starters\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy meals\u003c\/li\u003e\n\u003cli\u003eA foodie gift for pasta and sausage lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook straight from frozen in salted boiling water until the ravioli float, then finish with a simple tomato sauce, brown butter, or a light cream sauce. Grated Parmesan and fresh herbs round it out.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory sweet Italian sausage with creamy ricotta and nutty Parmigiano in tender egg pasta. Hearty and comforting.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/types-of-sausage-fresh-cooked-dry\"\u003eTypes of Sausage\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207360790,"sku":"sku-42516205600926","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/sweet-italian-pork-sausage-ravioli-864849.jpg?v=1763415560"},{"product_id":"beef-and-pork-bolognese-ravioli","title":"Beef \u0026 Pork Bolognese Ravioli","description":"\u003cp\u003e\u003cstrong\u003eBeef \u0026amp; Pork Bolognese Ravioli is a gourmet frozen egg pasta from Nicola's Marketplace, filled with overnight-simmered grass-fed beef and pork bolognese.\u003c\/strong\u003e Each piece carries ricotta and Parmigiano Reggiano, and the pasta is made with organic eggs and organic unbleached semolina flour imported from Italy. The ravioli is made fresh to order and flash frozen to hold its peak quality.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Frozen filled pasta, ravioli\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCount:\u003c\/strong\u003e 24 pieces, 3 to 4 servings per box\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFilling:\u003c\/strong\u003e Grass-fed beef and pork bolognese, ricotta, Parmigiano Reggiano\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic eggs and organic unbleached semolina from Italy, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eA quick weeknight Italian dinner\u003c\/li\u003e\n\u003cli\u003eA hearty meat-sauce pasta course\u003c\/li\u003e\n\u003cli\u003eEntertaining guests with a gourmet main\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy meals\u003c\/li\u003e\n\u003cli\u003ePairing with a simple green salad and bread\u003c\/li\u003e\n\u003cli\u003eA gift for pasta lovers and home cooks\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in gently boiling salted water until the ravioli float and are heated through, then finish with a light sauce, butter, or a dusting of Parmigiano. Keep the sauce light so the bolognese filling stays the star.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich and savory, with slow-simmered meat balanced by creamy ricotta and nutty Parmigiano inside tender egg pasta.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"24 Pieces \/ 3-4 Servings per box","offer_id":50283207393558,"sku":"sku-42516204093598","price":18.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/beef-and-pork-bolognese-ravioli-592654.jpg?v=1763415560"},{"product_id":"bronze-die-fresh-rigatoni-pasta","title":"Bronze Die Fresh Rigatoni Pasta","description":"\u003cp\u003e\u003cstrong\u003eBronze Die Fresh Rigatoni from Nicola's Marketplace is a ridged tube pasta cut through bronze dies for a sauce-grabbing texture.\u003c\/strong\u003e It is made in traditional Italian style with organic eggs and semolina flour sourced from Italy, then flash frozen to retain freshness without preservatives. The ridges and hollow centers make it ideal for everything from creamy to chunky meat sauces, and it is dairy-free, lactose-free, and vegetarian.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh tube pasta, rigatoni\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1 lb, 3 to 4 servings per bag\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Organic eggs, semolina from Italy, non-GMO\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Dairy-free, lactose-free, vegetarian\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShipping:\u003c\/strong\u003e Ships and arrives frozen or partially frozen\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eChunky meat and vegetable sauces\u003c\/li\u003e\n\u003cli\u003eCreamy and cheesy bakes\u003c\/li\u003e\n\u003cli\u003eBaked ziti-style dishes\u003c\/li\u003e\n\u003cli\u003eA quick, fresh pasta dinner\u003c\/li\u003e\n\u003cli\u003eLactose-free and vegetarian meals\u003c\/li\u003e\n\u003cli\u003eA gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook from frozen in boiling salted water until al dente, then toss with sauce. The ridges and holes catch and hold sauce in every bite.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eClean, wheaty fresh pasta with a rustic surface and a sturdy bite that stands up to bold sauces.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes fresh, artisanal Italian pastas using natural ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegetarian and dairy-free.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"1 bag \/ 3- 4 Servings per bag","offer_id":50283207426326,"sku":"sku-40940823085214","price":9.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/rigatoni-pasta-457191.jpg?v=1763415374"},{"product_id":"vegan-bronze-die-fresh-pasta-bundle","title":"Vegan Bronze Die Fresh Pasta Bundle","description":"\u003cp\u003e\u003cstrong\u003eVegan Bronze Die Fresh Pasta Bundle from Nicola's Marketplace is a six-bag set of bronze-die pasta made with local farm-fresh vegetables and Italian-imported unbleached semolina.\u003c\/strong\u003e The bronze die gives the pasta a rough, sauce-grabbing texture. It is Non-GMO with no preservatives, made on a traditional Italian recipe.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Fresh vegan pasta bundle (six bags)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e Spinach orecchiette, rigatoni, campanelle, and spaghetti, plus mushroom orecchiette and spaghetti\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Local vegetables and Italian-imported semolina\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet:\u003c\/strong\u003e Vegan, Non-GMO, no preservatives\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eWeeknight and weekend pasta dinners\u003c\/li\u003e\n\u003cli\u003ePlant-based and clean-eating households\u003c\/li\u003e\n\u003cli\u003eTossing with olive oil and sautéed vegetables\u003c\/li\u003e\n\u003cli\u003ePairing with marinara and cream-free sauces\u003c\/li\u003e\n\u003cli\u003eStocking the pantry with fresh pasta\u003c\/li\u003e\n\u003cli\u003eA generous gift for pasta lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eBoil in salted water until tender, then toss with your favorite sauce or with olive oil and sautéed vegetables. The bronze-die texture holds sauce well.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eWheaty, fresh pasta with earthy spinach and mushroom varieties and a rustic, sauce-grabbing bite.\u003c\/p\u003e\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\u003cp\u003eNicola's Marketplace makes fresh, small-batch Italian pasta and treats using local produce and authentic ingredients.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e\n\u003cp class=\"ml-diet\"\u003eLabeled vegan and non-GMO.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"Default Title","offer_id":50283207557398,"sku":"Bundle_16","price":74.95,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/16_98c5a172-824d-4fed-95ac-f8fcbce58833.jpg?v=1763415800"},{"product_id":"seasonal-vegetarian-ravioli-bundle","title":"Seasonal Vegetarian Ravioli Bundle","description":"\u003cp\u003e\u003cstrong\u003eThe Seasonal Vegetarian Ravioli Bundle from Nicola's Marketplace is a six-box assortment of handmade Italian ravioli, with one package each of six vegetarian flavors.\u003c\/strong\u003e Every box is made from scratch with organic unbleached semolina flour imported from Italy, farm-fresh eggs, and Parmigiano Reggiano DOP, with no preservatives.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Nicola's Marketplace\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCategory:\u003c\/strong\u003e Pantry, filled pasta\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIncludes:\u003c\/strong\u003e Six boxes, one each of six flavors\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavors:\u003c\/strong\u003e Roasted Corn, Pumpkin, Roasted Beet, Pea Shoot, Roasted Pepper, Zucchini and Garlic Scape\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMade with:\u003c\/strong\u003e Italian semolina, fresh eggs, ricotta, Parmigiano Reggiano DOP\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eGood to know:\u003c\/strong\u003e Vegetarian, non-GMO, no preservatives, small batch\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eHoliday and special-occasion dinners\u003c\/li\u003e\n\u003cli\u003eVegetarian entertaining\u003c\/li\u003e\n\u003cli\u003eSampling a range of seasonal flavors\u003c\/li\u003e\n\u003cli\u003eEntrees, sides, and starters\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for easy meals\u003c\/li\u003e\n\u003cli\u003eA gourmet gift for pasta lovers and foodies\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eCook each variety straight from frozen in salted boiling water until the ravioli float, then finish simply with butter, olive oil, or a light sauce so the fillings shine. Mix and match flavors across a meal for a tasting-style spread.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eA range of sweet and savory vegetable fillings, from caramelized corn and beet to spiced pumpkin and fresh pea shoot, all in tender egg pasta.\u003c\/p\u003e\n\u003ch3\u003eAbout Nicola's Marketplace\u003c\/h3\u003e\n\u003cp\u003eNicola's Marketplace makes handmade Italian ravioli from scratch, using ingredients sourced from local farmers and traditional recipes.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Nicola's Marketplace, based in Kenilworth, New Jersey.\u003c\/p\u003e","brand":"Nicola's Marketplace","offers":[{"title":"Default Title","offer_id":50283207590166,"sku":"Bundle_13","price":119.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/seasonal-vegetarian-ravioli-bundle-726857.jpg?v=1763415801"},{"product_id":"sourdough-pasta-campanelle-from-fermentelli","title":"Sourdough Pasta -Campanelle from Fermentelli","description":"\u003cp\u003e\u003cstrong\u003eSlow-fermented sourdough campanelle from Fermentelli, 350g pack.\u003c\/strong\u003e Made with three ingredients (flour, water, yeast) and aged 72 hours for deeper wheat flavor and gentler digestion. Campanelle's ruffled cone shape catches chunky sauces beautifully.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 350g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShape:\u003c\/strong\u003e Campanelle, ruffled cones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Flour, water, yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e 72-hour cold fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Fermentelli Pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA weeknight dinner that needs a quick, gourmet upgrade\u003c\/li\u003e\n\u003cli\u003eAnyone sensitive to conventional pasta who tolerates sourdough bread well\u003c\/li\u003e\n\u003cli\u003eHearty meat ragus, pesto, and cream sauces that cling to the ruffles\u003c\/li\u003e\n\u003cli\u003eTrying artisan fermented pasta for the first time\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eBoil in well-salted water 8 to 10 minutes until al dente. Reserve a half cup of pasta water before draining. Finish in a hot pan with sauce for the last minute so the pasta absorbs flavor.\u003c\/p\u003e\u003ch3\u003eSauce pairings\u003c\/h3\u003e\u003cp\u003eSlow-cooked bolognese, lamb ragu, walnut pesto, vodka sauce, brown butter and sage, or a simple aglio e olio with chili flakes.\u003c\/p\u003e\u003ch3\u003eWhy fermented pasta\u003c\/h3\u003e\u003cp\u003eThe 72-hour fermentation begins breaking down gluten and starches before cooking, which many people find easier to digest than conventional dry pasta. The process develops a slightly tangy, complex wheat flavor closer to fresh sourdough bread.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Fermentelli Pasta, based in Washington, District of Columbia.\u003c\/p\u003e","brand":"Fermentelli Pasta","offers":[{"title":"Default Title","offer_id":50364746596630,"sku":"sku-46208424804570","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/camp1_8ab4e91a-ae84-400b-b6ae-c370e33a3358.png?v=1754852484"},{"product_id":"sourdough-pasta-combo-pack","title":"Sourdough Pasta -Combo Pack","description":"\u003cp\u003e\u003cstrong\u003eSourdough pasta combo pack from Fermentelli: one 350g pack of orecchiette and one 350g pack of campanelle.\u003c\/strong\u003e Made with three ingredients (flour, water, yeast) and aged 72 hours for deeper wheat flavor and gentler digestion.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 2 packs, 350g each (700g total)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShapes:\u003c\/strong\u003e 1x Orecchiette (small ears), 1x Campanelle (ruffled cones)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Flour, water, yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e 72-hour cold fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Fermentelli Pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eTrying two Fermentelli shapes in one purchase\u003c\/li\u003e\n\u003cli\u003eGifting a pasta-loving friend or family member\u003c\/li\u003e\n\u003cli\u003eTwo different pasta dinners (one for each shape's strengths)\u003c\/li\u003e\n\u003cli\u003eAnyone sensitive to conventional pasta who tolerates sourdough bread well\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to pair the shapes\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrecchiette:\u003c\/strong\u003e Broccoli rabe and sausage, cherry tomato and burrata, brown butter with peas.\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCampanelle:\u003c\/strong\u003e Bolognese, walnut pesto, vodka sauce, cream-based mushroom sauces.\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eBoil in well-salted water 8 to 10 minutes until al dente. Reserve pasta water before draining. Finish in a hot pan with sauce for the last minute.\u003c\/p\u003e\u003ch3\u003eWhy fermented pasta\u003c\/h3\u003e\u003cp\u003eThe 72-hour fermentation begins breaking down gluten and starches before cooking, which many people find easier to digest than conventional dry pasta. The process develops a slightly tangy, complex wheat flavor closer to fresh sourdough bread.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Fermentelli Pasta, based in Washington, District of Columbia.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentelli Pasta","offers":[{"title":"Default Title","offer_id":50364746629398,"sku":"sku-46227891355866","price":21.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/main_combo.png?v=1754852484"},{"product_id":"sourdough-pasta-campanelle-from-fermentelli-2-pack","title":"Sourdough Pasta -Campanelle from Fermentelli - 2 pack","description":"\u003cp\u003e\u003cstrong\u003eSlow-fermented sourdough campanelle from Fermentelli, two 350g packs.\u003c\/strong\u003e Made with three ingredients (flour, water, yeast) and aged 72 hours for deeper wheat flavor and gentler digestion. Campanelle's ruffled cone shape catches chunky sauces beautifully.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 2 packs, 350g each (700g total)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShape:\u003c\/strong\u003e Campanelle, ruffled cones\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Flour, water, yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e 72-hour cold fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Fermentelli Pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCouples or small families who eat pasta a couple times a week\u003c\/li\u003e\n\u003cli\u003eGifting a pasta-loving friend or family member\u003c\/li\u003e\n\u003cli\u003eHearty meat ragus, pesto, and cream sauces that cling to the ruffles\u003c\/li\u003e\n\u003cli\u003eAnyone sensitive to conventional pasta who tolerates sourdough bread well\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eBoil in well-salted water 8 to 10 minutes until al dente. Reserve pasta water before draining. Finish in a hot pan with sauce for the last minute.\u003c\/p\u003e\u003ch3\u003eSauce pairings\u003c\/h3\u003e\u003cp\u003eSlow-cooked bolognese, lamb ragu, walnut pesto, vodka sauce, brown butter and sage, or a simple aglio e olio with chili flakes.\u003c\/p\u003e\u003ch3\u003eWhy fermented pasta\u003c\/h3\u003e\u003cp\u003eThe 72-hour fermentation begins breaking down gluten and starches before cooking, which many people find easier to digest than conventional dry pasta. The process develops a slightly tangy, complex wheat flavor closer to fresh sourdough bread.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Fermentelli Pasta, based in Washington, District of Columbia.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentelli Pasta","offers":[{"title":"Default Title","offer_id":50364746531094,"sku":"sku-46208353927386","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/main_camp.png?v=1754852483"},{"product_id":"sourdough-pasta-ziti-from-fermentelli","title":"Sourdough Pasta -Ziti from Fermentelli","description":"\u003cp\u003e\u003cstrong\u003eSlow-fermented sourdough ziti from Fermentelli, 350g pack.\u003c\/strong\u003e Made with three ingredients (flour, water, yeast) and aged 72 hours for deeper wheat flavor and gentler digestion. Ziti's smooth tube shape is the classic choice for baked pasta dishes.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 350g\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShape:\u003c\/strong\u003e Ziti, smooth tubes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Flour, water, yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e 72-hour cold fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Fermentelli Pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBaked ziti, the Sunday-supper staple\u003c\/li\u003e\n\u003cli\u003eAnyone sensitive to conventional pasta who tolerates sourdough bread well\u003c\/li\u003e\n\u003cli\u003eHeartier red sauces, sausage ragus, and Sunday gravy\u003c\/li\u003e\n\u003cli\u003eGifting a pasta-loving friend\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eBoil in well-salted water 8 to 10 minutes until al dente, or slightly underdone if baking. Reserve pasta water before draining. For baked ziti, layer with marinara, ricotta, and mozzarella, then bake at 375F for 25 minutes.\u003c\/p\u003e\u003ch3\u003eSauce pairings\u003c\/h3\u003e\u003cp\u003eMarinara, vodka sauce, sausage and peppers, baked ziti with ricotta, slow-simmered Sunday gravy.\u003c\/p\u003e\u003ch3\u003eWhy fermented pasta\u003c\/h3\u003e\u003cp\u003eThe 72-hour fermentation begins breaking down gluten and starches before cooking, which many people find easier to digest than conventional dry pasta. The process develops a slightly tangy wheat flavor closer to fresh sourdough bread.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Fermentelli Pasta, based in Washington, District of Columbia.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentelli Pasta","offers":[{"title":"Default Title","offer_id":50364746563862,"sku":"sku-46141418995930","price":12.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/ferm_front_image.png?v=1754852483"},{"product_id":"sourdough-pasta-ziti-from-fermentelli-2-pack","title":"Sourdough Pasta -Ziti from Fermentelli - 2 pack","description":"\u003cp\u003e\u003cstrong\u003eSlow-fermented sourdough ziti from Fermentelli, two 350g packs.\u003c\/strong\u003e Made with three ingredients (flour, water, yeast) and aged 72 hours for deeper wheat flavor and gentler digestion. Ziti's smooth tube shape is the classic choice for baked pasta dishes.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eQuantity:\u003c\/strong\u003e 2 packs, 350g each (700g total)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShape:\u003c\/strong\u003e Ziti, smooth tubes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Flour, water, yeast\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e 72-hour cold fermentation\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Fermentelli Pasta\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eA family-sized baked ziti\u003c\/li\u003e\n\u003cli\u003eTwo pasta dinners for a couple or small family\u003c\/li\u003e\n\u003cli\u003eSunday gravy and slow-simmered red sauces\u003c\/li\u003e\n\u003cli\u003eGifting a pasta-loving friend or family member\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to cook\u003c\/h3\u003e\u003cp\u003eBoil in well-salted water 8 to 10 minutes until al dente, or slightly underdone if baking. Reserve pasta water before draining. For baked ziti, layer with marinara, ricotta, and mozzarella, then bake at 375F for 25 minutes.\u003c\/p\u003e\u003ch3\u003eSauce pairings\u003c\/h3\u003e\u003cp\u003eMarinara, vodka sauce, sausage and peppers, baked ziti with ricotta, slow-simmered Sunday gravy.\u003c\/p\u003e\u003ch3\u003eWhy fermented pasta\u003c\/h3\u003e\u003cp\u003eThe 72-hour fermentation begins breaking down gluten and starches before cooking, which many people find easier to digest than conventional dry pasta. The process develops a slightly tangy wheat flavor closer to fresh sourdough bread.\u003c\/p\u003e\n\u003cp class=\"ml-origin\"\u003eMade by Fermentelli Pasta, based in Washington, District of Columbia.\u003c\/p\u003e\n\u003cp class=\"ml-learn\"\u003eLearn more: \u003ca href=\"\/blogs\/guides\/fresh-vs-dried-pasta\"\u003eFresh vs Dried Pasta\u003c\/a\u003e\u003c\/p\u003e","brand":"Fermentelli Pasta","offers":[{"title":"Default Title","offer_id":50364746662166,"sku":"sku-46176541638874","price":19.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/gps_generated.png?v=1754852483"}],"url":"https:\/\/madelines.co\/collections\/artisan-pasta.oembed","provider":"Madeline's","version":"1.0","type":"link"}