{"title":"Charcuterie Gifts Under $50","description":"\u003cp\u003e\u003cstrong\u003eCharcuterie gifts under $50, in stock and ready to ship nationwide.\u003c\/strong\u003e This collection gathers in-stock dry-cured salami, artisan cheese, and board-ready accompaniments from independent US makers priced at $50 and under, with bulk and wholesale lots excluded. It answers \"charcuterie gift under $50\" and \"build a charcuterie board on a budget,\" covering sliced and whole salami, cheddars and goudas, and pairings. Most cured meats and cheeses ship refrigerated or shelf-stable depending on the item; check the product page.\u003c\/p\u003e\n\u003ch2\u003eHow to choose a charcuterie gift under $50\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003eFor the centerpiece, choose a dry-cured salami or a sliced salami sampler.\u003c\/li\u003e\n\u003cli\u003eFor range, add one cheese (a cheddar or gouda) alongside the meat.\u003c\/li\u003e\n\u003cli\u003eFor variety on one board, a sliced sampler covers several flavors at once.\u003c\/li\u003e\n\u003cli\u003eCheck whether an item ships refrigerated or is shelf-stable on the product page before sending.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFeatured picks (in stock, ship nationwide)\u003c\/h2\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/madelines.co\/products\/caraway-beef-sliced-salami\"\u003eCaraway Beef Sliced Salami\u003c\/a\u003e (about $45) - best for a ready-to-serve salami centerpiece.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/madelines.co\/products\/fennel-sliced-salami\"\u003eFennel Sliced Salami\u003c\/a\u003e (about $39) - best for a classic fennel-forward board.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/madelines.co\/products\/fennel-salami\"\u003eFennel Salami\u003c\/a\u003e (about $44) - best for slicing fresh at the table.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/madelines.co\/products\/smoked-paprika-salami\"\u003eSmoked Paprika Salami\u003c\/a\u003e (about $44) - best for a smoky, shareable option.\u003c\/li\u003e\n\u003cli\u003e\n\u003ca href=\"https:\/\/madelines.co\/products\/juniper-salami\"\u003eJuniper Salami\u003c\/a\u003e (about $44) - best for an aromatic, distinctive pick.\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch2\u003eFrequently asked questions\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eWhat makes a good charcuterie gift under $50?\u003c\/strong\u003e A dry-cured salami or a sliced salami sampler, ideally paired with a cheese, makes a strong charcuterie gift under $50, and the picks here are in stock and ready to ship.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eDo these charcuterie gifts ship nationwide?\u003c\/strong\u003e Yes, they ship to all 50 states. Some cured meats and cheeses ship refrigerated, so check the product page for shipping notes.\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eWhat goes on a charcuterie board?\u003c\/strong\u003e A typical board pairs one or two cured salami with a cheese or two, plus crackers, a spread or jam, and something briny. This collection covers the meat and cheese core under $50.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"FAQPage\",\"mainEntity\":[{\"@type\":\"Question\",\"name\":\"What makes a good charcuterie gift under $50?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A dry-cured salami or a sliced salami sampler, ideally paired with a cheese, makes a strong charcuterie gift under $50, and the picks here are in stock and ready to ship.\"}},{\"@type\":\"Question\",\"name\":\"Do these charcuterie gifts ship nationwide?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"Yes, they ship to all 50 states. Some cured meats and cheeses ship refrigerated, so check the product page for shipping notes.\"}},{\"@type\":\"Question\",\"name\":\"What goes on a charcuterie board?\",\"acceptedAnswer\":{\"@type\":\"Answer\",\"text\":\"A typical board pairs one or two cured salami with a cheese or two, plus crackers, a spread or jam, and something briny. This collection covers the meat and cheese core under $50.\"}}]}\u003c\/script\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\",\"@type\":\"ItemList\",\"name\":\"Charcuterie Gifts Under $50\",\"itemListElement\":[{\"@type\":\"ListItem\",\"position\":1,\"name\":\"Caraway Beef Sliced Salami\",\"url\":\"https:\/\/madelines.co\/products\/caraway-beef-sliced-salami\"},{\"@type\":\"ListItem\",\"position\":2,\"name\":\"Fennel Sliced Salami\",\"url\":\"https:\/\/madelines.co\/products\/fennel-sliced-salami\"},{\"@type\":\"ListItem\",\"position\":3,\"name\":\"Fennel Salami\",\"url\":\"https:\/\/madelines.co\/products\/fennel-salami\"},{\"@type\":\"ListItem\",\"position\":4,\"name\":\"Smoked Paprika Salami\",\"url\":\"https:\/\/madelines.co\/products\/smoked-paprika-salami\"},{\"@type\":\"ListItem\",\"position\":5,\"name\":\"Juniper Salami\",\"url\":\"https:\/\/madelines.co\/products\/juniper-salami\"}]}\u003c\/script\u003e","products":[{"product_id":"caraway-beef-sliced-salami","title":"Caraway Beef Sliced Salami","description":"\u003cp\u003e\u003cstrong\u003eCaraway Beef Sliced Salami is a 100% beef salami from Vermont Salumi, seasoned with caraway seeds and smoked paprika for a deeply savory, pork-free option.\u003c\/strong\u003e The earthy caraway and warm smoke set it apart on a charcuterie board. Slices are vacuum-sealed and ready to eat.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrimary ingredient:\u003c\/strong\u003e 100% beef, no pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature seasoning:\u003c\/strong\u003e Caraway seeds and smoked paprika\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Vermont by Vermont Salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eDiet note:\u003c\/strong\u003e Pork-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 6 to 8 months, shelf-stable; refrigerate for long-term storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to eat:\u003c\/strong\u003e No cooking required\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eCharcuterie boards with bold cheeses\u003c\/li\u003e\n\u003cli\u003eSandwiches and deli-style wraps\u003c\/li\u003e\n\u003cli\u003ePicnics and grab-and-go snacks\u003c\/li\u003e\n\u003cli\u003ePork-free entertaining and dietary needs\u003c\/li\u003e\n\u003cli\u003eHostess gifts and stocking stuffers\u003c\/li\u003e\n\u003cli\u003eHoliday gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestions\u003c\/h3\u003e\u003cp\u003eLayer slices on dark rye with grainy mustard and Swiss cheese, or build a board with aged cheddar, cornichons, and grainy crackers. Pair with a Belgian-style amber ale or a dry Riesling to play off the caraway.\u003c\/p\u003e\u003ch3\u003eAbout Vermont Salumi\u003c\/h3\u003e\u003cp\u003eVermont Salumi handcrafts traditional cured meats in small batches from its Vermont kitchen, including beef-based recipes for guests who prefer pork-free charcuterie.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Caraway Beef Sliced Salami\",\"url\":\"https:\/\/madelines.co\/products\/caraway-beef-sliced-salami\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Vermont Salumi\"},\"category\":\"Meat\",\"description\":\"Caraway Beef Sliced Salami is a 100% beef salami from Vermont Salumi, seasoned with caraway seeds and smoked paprika for a deeply savory, pork-free option. The earthy caraway and warm smoke set it apart on a charcuterie board. Slices are vacuum-sealed and ready to eat. At a glance Format: Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case Primary ingredient: 100% beef, no pork Signature seasoning: Caraway seeds and smoked paprika Origin: Made in Vermont by Vermont Salumi Diet note: Po\",\"offers\":{\"@type\":\"Offer\",\"price\":\"44.50\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Beef Salami, Caraway Salami, Charcuterie, Charcuterie Board, Cured Meat, Pork Free Salami, Salami, Small Batch Salami, Smoked Paprika Salami, Vermont Salami\"}\u003c\/script\u003e","brand":"Vermont Salumi","offers":[{"title":"Default Title","offer_id":49914121486614,"sku":"VER-SQ8727837","price":44.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/213A3798_281_29.jpg?v=1744540112"},{"product_id":"sliced-sampler","title":"Sliced Sampler","description":"\u003cp\u003e\u003cstrong\u003eA sliced sampler of 7 hand-crafted artisan meats: Red Wine and Garlic Salami, Fennel Salami, Smoked Paprika Salami, Caraway Beef Salami, Lonza (herbed pork loin), Bresaola (aged beef), and Capocollo (spiced pork neck).\u003c\/strong\u003e Vacuum-sealed, shelf-stable, and ready to eat at room temperature.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eContents:\u003c\/strong\u003e 7 pre-sliced flavors of cured meat\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSalami varieties:\u003c\/strong\u003e Red Wine and Garlic, Fennel, Smoked Paprika, Caraway Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWhole muscle cuts:\u003c\/strong\u003e Lonza, Bresaola, Capocollo\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Sliced, vacuum-sealed, shelf-stable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing:\u003c\/strong\u003e Best at room temperature\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep out of direct sunlight\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Barre, Vermont\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e Vermont Salumi\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBuilding a show-stopping charcuterie board\u003c\/li\u003e\n\u003cli\u003eStocking the snack drawer with savory protein\u003c\/li\u003e\n\u003cli\u003eHousewarming or hostess gifts\u003c\/li\u003e\n\u003cli\u003eHoliday gift for the meat lover\u003c\/li\u003e\n\u003cli\u003eWine night and dinner parties\u003c\/li\u003e\n\u003cli\u003eCamping and picnic spreads\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestions\u003c\/h3\u003e\u003cp\u003eRemove from the fridge 20 to 30 minutes before serving so the fat softens and the flavors open up. Arrange on a board with hard and soft cheeses, marinated olives, mustard, cornichons, and crusty bread. A glass of medium-bodied red rounds it out.\u003c\/p\u003e\u003ch3\u003eAbout Vermont Salumi\u003c\/h3\u003e\u003cp\u003eVermont Salumi crafts hand-made salami and whole-muscle cured meats in Barre, Vermont using traditional Italian methods, offering small-batch flavors that range from herbed pork loin to aged beef bresaola.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Sliced Sampler\",\"url\":\"https:\/\/madelines.co\/products\/sliced-sampler\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Vermont Salumi\"},\"category\":\"Meat\",\"description\":\"A sliced sampler of 7 hand-crafted artisan meats: Red Wine and Garlic Salami, Fennel Salami, Smoked Paprika Salami, Caraway Beef Salami, Lonza (herbed pork loin), Bresaola (aged beef), and Capocollo (spiced pork neck). Vacuum-sealed, shelf-stable, and ready to eat at room temperature. At a glance Contents: 7 pre-sliced flavors of cured meat Salami varieties: Red Wine and Garlic, Fennel, Smoked Paprika, Caraway Beef Whole muscle cuts: Lonza, Bresaola, Capocollo Format: Sliced, vacuum-sealed, shel\",\"offers\":{\"@type\":\"Offer\",\"price\":\"49.00\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Charcuterie Sampler, Cured Meat, Gift Charcuterie, Salami Sampler, Sampler Pack, Sliced Salami, Variety Pack, Vermont Salami\"}\u003c\/script\u003e","brand":"Vermont Salumi","offers":[{"title":"Default Title","offer_id":49914121552150,"sku":"VER-SQ6985657","price":49.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Untitled_design.png?v=1744540118"},{"product_id":"fennel-sliced-salami","title":"Fennel Sliced Salami","description":"\u003cp\u003e\u003cstrong\u003eFennel Sliced Salami is a small-batch cured pork salami from Vermont Salumi, dusted with coarse-ground fennel seeds for a bright, anise-tinged sweetness.\u003c\/strong\u003e The aromatic seed coating makes this an approachable pick for both classic salami fans and newcomers. Vacuum-sealed slices are ready to eat straight from the package.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSignature seasoning:\u003c\/strong\u003e Coarse-ground fennel seeds with naturally sweet, anise-forward notes\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Made in Vermont by Vermont Salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian-style cured pork salami, small batch\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eShelf life:\u003c\/strong\u003e 6 to 8 months, shelf-stable; refrigerate for long-term storage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eReady to eat:\u003c\/strong\u003e No cooking required\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSandwiches and Italian-style subs\u003c\/li\u003e\n\u003cli\u003eCharcuterie and cheese boards\u003c\/li\u003e\n\u003cli\u003ePicnics and travel snacks\u003c\/li\u003e\n\u003cli\u003eGrab-and-go protein at the office or trailhead\u003c\/li\u003e\n\u003cli\u003eHostess gifts for charcuterie lovers\u003c\/li\u003e\n\u003cli\u003eStocking stuffers and holiday gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eServing suggestions\u003c\/h3\u003e\u003cp\u003ePair with aged sheep cheese, briny olives, and crusty bread. Layer on a baguette with provolone and roasted peppers, or fold slices onto a board alongside Marcona almonds and dried figs. A glass of dry Italian white or light red rounds it out.\u003c\/p\u003e\u003ch3\u003eAbout Vermont Salumi\u003c\/h3\u003e\u003cp\u003eVermont Salumi handcrafts traditional Italian-style cured meats in small batches from its Vermont production kitchen, focusing on classic recipes and clean ingredients.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Fennel Sliced Salami\",\"url\":\"https:\/\/madelines.co\/products\/fennel-sliced-salami\",\"brand\":{\"@type\":\"Brand\",\"name\":\"Vermont Salumi\"},\"category\":\"Meat\",\"description\":\"Fennel Sliced Salami is a small-batch cured pork salami from Vermont Salumi, dusted with coarse-ground fennel seeds for a bright, anise-tinged sweetness. The aromatic seed coating makes this an approachable pick for both classic salami fans and newcomers. Vacuum-sealed slices are ready to eat straight from the package. At a glance Format: Pre-sliced salami, 8 x 2.5 oz vacuum-sealed packages per case Signature seasoning: Coarse-ground fennel seeds with naturally sweet, anise-forward notes Origin:\",\"offers\":{\"@type\":\"Offer\",\"price\":\"38.50\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Cured Meat, Fennel Salami, Salami, Sandwich Salami, Sliced Salami, Small Batch Salami, Snack Salami, Vermont Salami\"}\u003c\/script\u003e","brand":"Vermont Salumi","offers":[{"title":"Fennel","offer_id":49914121617686,"sku":"VER-SQ3731855","price":38.5,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/213A3475_281_29.jpg?v=1744540125"},{"product_id":"summer-sausage","title":"Summer Sausage","description":"\u003cp\u003e\u003cstrong\u003eSummer Sausage from Purple Ribbon Beef is a smoked, cured beef summer sausage made from family-owned, Iowa-raised premium beef.\u003c\/strong\u003e It arrives as an approximately 1 pound log, ready to slice for snacking and gatherings. A classic shelf-friendly charcuterie staple.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat type:\u003c\/strong\u003e Beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Smoked and cured sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Log, about 1 pound\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Iowa-raised, family-owned premium beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eServing:\u003c\/strong\u003e Slice and remove casing before eating\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Purple Ribbon Beef\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCheese and cracker snack plates\u003c\/li\u003e\n\u003cli\u003eCharcuterie and grazing boards\u003c\/li\u003e\n\u003cli\u003eLivening up gatherings and parties\u003c\/li\u003e\n\u003cli\u003eA topping for homemade pizza\u003c\/li\u003e\n\u003cli\u003eA welcome gift for a meat lover or hostess\u003c\/li\u003e\n\u003cli\u003eHoliday snack baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eRemove the casing when slicing. Serve on cheese and crackers, add to a charcuterie board, or get creative and add slices to pizza. Keep refrigerated or frozen to preserve freshness.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and smoky with the tangy depth of a cured sausage. Light enough to keep snacking, with a hearty, satisfying beef character.\u003c\/p\u003e\n\u003ch3\u003eAbout Purple Ribbon Beef\u003c\/h3\u003e\n\u003cp\u003ePurple Ribbon Beef is a family-owned operation raising premium beef in Iowa, producing classic value-added products like this beef summer sausage.\u003c\/p\u003e","brand":"Purple Ribbon Beef","offers":[{"title":"Traditional","offer_id":50285437813014,"sku":"sku-38030254571699","price":15.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PRB_ValueAdded_SummerSausage.jpg?v=1753275697"},{"product_id":"bavaria-summer-sausage-plain-12-oz","title":"Bavaria Summer Sausage, Plain, 12 oz","description":"\u003cp\u003e\u003cstrong\u003eBavaria Plain Summer Sausage from Mousehouse Cheesehaus is the Wisconsin smokehouse classic in its purest form, a traditionally seasoned, shelf-stable 12 oz sausage with no specialty flavoring.\u003c\/strong\u003e The plain version lets Bavaria's signature smoking and seasoning speak for itself, for a clean, savory, versatile sausage.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Beef summer sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Clean, savory, classic plain seasoning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 12 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCraft:\u003c\/strong\u003e Bavaria smokehouse signature smoking\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable, no refrigeration until opened\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Mousehouse Cheesehaus (Bavaria)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eThe backbone of any charcuterie board\u003c\/li\u003e\n\u003cli\u003eEveryday snacking and sharing\u003c\/li\u003e\n\u003cli\u003eRoad trips and outdoor adventures\u003c\/li\u003e\n\u003cli\u003eFans of classic, versatile summer sausage\u003c\/li\u003e\n\u003cli\u003eA gift for a charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGift boxes and gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice and serve on a charcuterie board with Wisconsin cheddar, Gouda, and whole-grain mustard, or pair with any of Mousehouse's cheese spreads for a complete board. 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Leaner than pork sausage, with a firm slice-and-serve texture.\u003c\/p\u003e\n\u003ch3\u003eAbout Pearson Ranch Jerky\u003c\/h3\u003e\n\u003cp\u003ePearson Ranch Jerky makes jerky, snack sticks, and summer sausage from premium and wild game meats, with clean, MSG-free recipes.\u003c\/p\u003e","brand":"Pearson Ranch Jerky","offers":[{"title":"Default Title","offer_id":50379620778262,"sku":"BS6-C","price":14.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/BS6-C_856717007593_FRONT_2400X2400_v250123.jpg?v=1755210253"},{"product_id":"elk-hickory-smoked-summer-sausage-7-oz","title":"Elk Hickory Smoked Summer Sausage (7 oz.)","description":"\u003cp\u003e\u003cstrong\u003ePearson Ranch Elk Hickory Smoked Summer Sausage is a 7 oz summer sausage made with premium elk meat, ready to slice and serve.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHickory smoked and shelf stable, it adds lean game-meat protein to any plate. 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The jalapeno heat pairs well with a cold lager or amber ale.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eLean, savory elk with a spicy jalapeno kick and pockets of melty cheese flavor. Bold and hearty without the fat of beef.\u003c\/p\u003e\n\u003ch3\u003eAbout Pearson Ranch Jerky\u003c\/h3\u003e\n\u003cp\u003ePearson Ranch Jerky specializes in exotic game-meat snacks, including elk, bison, and venison, all low-fat, MSG-free, gluten-free, and made with no added nitrites.\u003c\/p\u003e","brand":"Pearson Ranch Jerky","offers":[{"title":"Default Title","offer_id":50379622678806,"sku":"EJCS10-C","price":22.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/EJCS10-C_850038125844_FRONT_800X800_v250504.png?v=1755210255"},{"product_id":"orange-fennel-salami-1","title":"Orange Fennel Salami","description":"\u003cp\u003e\u003cstrong\u003eOrange Fennel Salami is an Italian-inspired cured salami from il porcellino salumi, seasoned with fennel seeds, fennel pollen, and fresh orange zest.\u003c\/strong\u003e The result is a bright, aromatic salami with a clean, herbal-citrus profile.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Italian-style dry cured salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonings:\u003c\/strong\u003e Fennel seeds, fennel pollen, fresh orange zest\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 4.5+ oz per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Artisan, small batch, gluten free charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Charcuterie board ready\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBuilding a classic charcuterie board\u003c\/li\u003e\n\u003cli\u003eSlicing into sandwiches or panini\u003c\/li\u003e\n\u003cli\u003eAdding to antipasto platters\u003c\/li\u003e\n\u003cli\u003ePairing with cheese and wine\u003c\/li\u003e\n\u003cli\u003eCured meat tasting flights\u003c\/li\u003e\n\u003cli\u003eHoliday entertaining and gifts\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eBring to room temperature and slice thin against the casing. Pairs with semi-firm cheeses, olives, crusty bread, dry whites, and lighter reds.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small batch salumeria producing artisan Italian-style cured meats and salami.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Orange Fennel Salami\",\"url\":\"https:\/\/madelines.co\/products\/orange-fennel-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Orange Fennel Salami is an Italian-inspired cured salami from il porcellino salumi, seasoned with fennel seeds, fennel pollen, and fresh orange zest. The result is a bright, aromatic salami with a clean, herbal-citrus profile. At a glance Type: Italian-style dry cured salami Seasonings: Fennel seeds, fennel pollen, fresh orange zest Size: 4.5+ oz per salami Style: Artisan, small batch, gluten free charcuterie Use: Charcuterie board ready Best for Building a classic charcuterie board Slicing into\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"additionalProperty\":[{\"@type\":\"PropertyValue\",\"name\":\"dietaryRestriction\",\"value\":\"GlutenFree\"}],\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Cured Meat, Fennel Salami, Gluten Free Charcuterie, Italian Salami, Orange Fennel Salami, Salami, Small Batch Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386313675030,"sku":"855442008844","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/OrangeFennelSalami8_9f992a00-96a4-4b0d-b392-8983436a88b0.jpg?v=1755533727"},{"product_id":"guanciale-1","title":"Guanciale","description":"\u003cp\u003e\u003cstrong\u003eGuanciale from il porcellino salumi is air-dried uncured pork jowl, a simple Italian preparation that highlights the most flavorful part of the pig.\u003c\/strong\u003e Diced and rendered, it is the traditional foundation for several classic Roman pasta sauces.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Air-dried uncured pork jowl\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 12 oz or more each\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Artisan, dry cured, Italian charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Cooking ingredient and charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePreparation:\u003c\/strong\u003e Simple seasoning, traditional technique\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003ePasta carbonara\u003c\/li\u003e\n\u003cli\u003eAmatriciana and gricia sauces\u003c\/li\u003e\n\u003cli\u003eRendering for fat to cook vegetables\u003c\/li\u003e\n\u003cli\u003eSlicing thin for charcuterie boards\u003c\/li\u003e\n\u003cli\u003eAdding richness to soups and stews\u003c\/li\u003e\n\u003cli\u003eWrapping around roasted poultry or game\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eCut away the rind, dice into small cubes, and render slowly in a dry pan until the fat releases. Pairs with eggs, hard cheese, black pepper, tomato, and long pasta shapes.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small batch salumeria producing traditional Italian-style cured meats.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Guanciale\",\"url\":\"https:\/\/madelines.co\/products\/guanciale-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Guanciale from il porcellino salumi is air-dried uncured pork jowl, a simple Italian preparation that highlights the most flavorful part of the pig. Diced and rendered, it is the traditional foundation for several classic Roman pasta sauces. At a glance Type: Air-dried uncured pork jowl Size: 12 oz or more each Style: Artisan, dry cured, Italian charcuterie Use: Cooking ingredient and charcuterie Preparation: Simple seasoning, traditional technique Best for Pasta carbonara Amatriciana and gricia\",\"offers\":{\"@type\":\"Offer\",\"price\":\"16.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Charcuterie, Carbonara Ingredient, Charcuterie, Charcuterie Board, Cooking Charcuterie, Cured Meat, Dry Cured Meat, Guanciale, Italian Charcuterie, Pasta Ingredient, Pork Jowl\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386313707798,"sku":"855442008233","price":16.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Guanciale_faee5eb6-07bf-46ca-bfeb-29388807c1c8.jpg?v=1755533728"},{"product_id":"ghost-pepper-salami","title":"Ghost Pepper Salami","description":"\u003cp\u003e\u003cstrong\u003eGhost Pepper Salami from il porcellino salumi is a balanced, spicy cured salami made with ghost peppers.\u003c\/strong\u003e The heat is forward but kept in check by the cured pork base, making it a notable pick on any heat-seeker's charcuterie board.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Spicy dry cured salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat:\u003c\/strong\u003e Ghost pepper, well balanced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 4.5+ oz per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Artisan, small batch, unique salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eUse:\u003c\/strong\u003e Charcuterie board ready\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSpicy charcuterie boards\u003c\/li\u003e\n\u003cli\u003eSandwiches with sharp cheese\u003c\/li\u003e\n\u003cli\u003ePizza topping\u003c\/li\u003e\n\u003cli\u003ePairing with cold beer or bold red wine\u003c\/li\u003e\n\u003cli\u003eTasting flights for heat lovers\u003c\/li\u003e\n\u003cli\u003eAdventurous gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice thin and serve at room temperature with cooling accompaniments like fresh mozzarella, ricotta, honey, or stone fruit. Lager, IPA, and zinfandel are natural pours.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small batch salumeria producing artisan cured meats with bold flavor profiles.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Ghost Pepper Salami\",\"url\":\"https:\/\/madelines.co\/products\/ghost-pepper-salami\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Ghost Pepper Salami from il porcellino salumi is a balanced, spicy cured salami made with ghost peppers. The heat is forward but kept in check by the cured pork base, making it a notable pick on any heat-seeker's charcuterie board. At a glance Type: Spicy dry cured salami Heat: Ghost pepper, well balanced Size: 4.5+ oz per salami Style: Artisan, small batch, unique salami Use: Charcuterie board ready Best for Spicy charcuterie boards Sandwiches with sharp cheese Pizza topping Pairing with cold b\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Cured Meat, Ghost Pepper Salami, Hot Salami, Salami, Small Batch Salami, Spicy Salami, Unique Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386313740566,"sku":"855442008929","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/GhostPepperSalami1.jpg?v=1755533727"},{"product_id":"nduja-salami-1","title":"'Nduja Salami","description":"\u003cp\u003e\u003cstrong\u003eil porcellino salumi 'Nduja Salami is a spicy, spreadable Calabrian-style salami packed with heat from Calabrian chiles, sold in a 5 oz retail size.\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003eHigh in fat content and soft enough to spread, it is inspired by the traditional salami of Calabria. 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It spreads onto warm bread or stirs into sauces.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Calabrian-style salami, soft and spreadable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 5 oz per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat:\u003c\/strong\u003e Spicy, from Calabrian chiles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e High fat content, spreadable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Cured Italian charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e il porcellino salumi\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSpreading onto warm or toasted bread\u003c\/li\u003e\n\u003cli\u003eStirring into pasta sauces and stews for heat\u003c\/li\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian charcuterie\u003c\/li\u003e\n\u003cli\u003eGifts for home cooks and foodies\u003c\/li\u003e\n\u003cli\u003eA standout addition to a charcuterie gift set\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eSpread it onto crusty bread or crackers, or melt a spoonful into pasta sauce, soups, or eggs to add rich, spicy depth.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with deep cured pork richness and a lingering chile heat. Soft, spreadable, and intensely savory.\u003c\/p\u003e\n\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\n\u003cp\u003eil porcellino salumi is an artisan salumi maker crafting cured Italian-style meats, including traditional Calabrian recipes.\u003c\/p\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386313871638,"sku":"855442008394","price":10.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/nduja3_7b659869-d8e4-4124-8cf3-4f1c177e6d05.jpg?v=1755533733"},{"product_id":"saucisson-sec-salami-1","title":"Saucisson Sec Salami","description":"\u003cp\u003e\u003cstrong\u003eSaucisson Sec Salami from il porcellino salumi is a traditional French-style dry cured salami made with garlic, black pepper, and Carboy Malbec wine.\u003c\/strong\u003e It is a classic of the French charcuterie tradition, suited to simple, well-paired plates.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e French-style dry cured saucisson\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonings:\u003c\/strong\u003e Garlic, black pepper, Carboy Malbec wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 4.5+ oz per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Artisan, small batch, wine salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTradition:\u003c\/strong\u003e French saucisson sec\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eClassic French charcuterie boards\u003c\/li\u003e\n\u003cli\u003ePicnic and travel snacks\u003c\/li\u003e\n\u003cli\u003eWine-and-cheese gatherings\u003c\/li\u003e\n\u003cli\u003eSlicing into baguette sandwiches\u003c\/li\u003e\n\u003cli\u003eAperitif spreads\u003c\/li\u003e\n\u003cli\u003eGifts for francophile food lovers\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice into thin rounds and serve at room temperature with mild French brie, sour cherry jam, cornichons, and crusty bread. Pairs with French syrah, beaujolais, and dry rose.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small batch salumeria producing artisan cured meats in classic European styles.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Saucisson Sec Salami\",\"url\":\"https:\/\/madelines.co\/products\/saucisson-sec-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Saucisson Sec Salami from il porcellino salumi is a traditional French-style dry cured salami made with garlic, black pepper, and Carboy Malbec wine. It is a classic of the French charcuterie tradition, suited to simple, well-paired plates. At a glance Type: French-style dry cured saucisson Seasonings: Garlic, black pepper, Carboy Malbec wine Size: 4.5+ oz per salami Style: Artisan, small batch, wine salami Tradition: French saucisson sec Best for Classic French charcuterie boards Picnic and tra\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Cured Meat, French Charcuterie, French Salami, Garlic Salami, Saucisson, Saucisson Sec, Small Batch Salami, Wine Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386314035478,"sku":"855442008004","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/SaucissonSec1_1_c7a9e54a-7c8c-4acb-9a41-c2c63cdfa2ee.jpg?v=1755533732"},{"product_id":"diablo-salami-1","title":"Diablo Salami","description":"\u003cp\u003e\u003cstrong\u003eDiablo Salami from il porcellino salumi is a Calabrese-style cured salami seasoned with fennel seeds and both whole and ground Calabrian chiles.\u003c\/strong\u003e The two forms of Calabrian chile build a layered, spicy profile balanced by the warmth of fennel.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Calabrese-style spicy dry cured salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonings:\u003c\/strong\u003e Fennel seeds, whole and ground Calabrian chiles\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 4.5+ oz per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Artisan, small batch, award winning\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHeat:\u003c\/strong\u003e Hot, layered chile flavor\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSpicy charcuterie boards\u003c\/li\u003e\n\u003cli\u003eItalian-style antipasto spreads\u003c\/li\u003e\n\u003cli\u003ePizza and flatbread toppings\u003c\/li\u003e\n\u003cli\u003ePasta with bold cured-meat flavor\u003c\/li\u003e\n\u003cli\u003ePairing with bold red wine\u003c\/li\u003e\n\u003cli\u003eGifts for fans of spicy salami\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice thin and serve at room temperature with Tallegio cheese, plum jam, and crusty bread. Pairs with Nebbiolo, Aglianico, and other structured Italian reds.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small batch salumeria producing artisan, award-recognized cured meats.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Diablo Salami\",\"url\":\"https:\/\/madelines.co\/products\/diablo-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Diablo Salami from il porcellino salumi is a Calabrese-style cured salami seasoned with fennel seeds and both whole and ground Calabrian chiles. The two forms of Calabrian chile build a layered, spicy profile balanced by the warmth of fennel. At a glance Type: Calabrese-style spicy dry cured salami Seasonings: Fennel seeds, whole and ground Calabrian chiles Size: 4.5+ oz per salami Style: Artisan, small batch, award winning Heat: Hot, layered chile flavor Best for Spicy charcuterie boards Italia\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Award Winning Salami, Calabrese Salami, Charcuterie, Charcuterie Board, Cured Meat, Fennel Salami, Hot Salami, Salami, Small Batch Salami, Spicy Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386314068246,"sku":"855442008073","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/DiabloSalamiw_GFAwardSeal2_9f99bff7-96d0-442b-88ac-1b2376bd8287.jpg?v=1755533733"},{"product_id":"lemongrass-szechuan-peppercorn-salami-1","title":"Lemongrass Szechuan Peppercorn Salami","description":"\u003cp\u003e\u003cstrong\u003eLemongrass Szechuan Peppercorn Salami brings floral lemongrass and tingling Szechuan heat to a small-batch artisan salami.\u003c\/strong\u003e Fusion-style cured meat from il porcellino salumi, built around bright aromatics and bold pepper.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e il porcellino salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured meat \/ artisan salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Asian-inspired, fusion charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor notes:\u003c\/strong\u003e Lemongrass, Szechuan peppercorn, citrus, pepper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Single salami, ready to slice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $11.99\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eBuilding a fusion charcuterie board\u003c\/li\u003e\n\u003cli\u003ePairing with soft cheeses and crisp whites\u003c\/li\u003e\n\u003cli\u003eSlicing into grain bowls or noodle plates\u003c\/li\u003e\n\u003cli\u003eTopping flatbreads and crostini\u003c\/li\u003e\n\u003cli\u003eGifting to adventurous food fans\u003c\/li\u003e\n\u003cli\u003eAdding a unique salami to a tasting flight\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice thin and serve at room temperature alongside fresh fruit, mild cheeses, crackers, and lightly pickled vegetables. Works well on a board that leans bright and herbal rather than rich and smoky.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small-batch salumeria focused on artisan cured meats and creative regional flavors.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Lemongrass Szechuan Peppercorn Salami\",\"url\":\"https:\/\/madelines.co\/products\/lemongrass-szechuan-peppercorn-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Lemongrass Szechuan Peppercorn Salami brings floral lemongrass and tingling Szechuan heat to a small-batch artisan salami. Fusion-style cured meat from il porcellino salumi, built around bright aromatics and bold pepper. At a glance Vendor: il porcellino salumi Type: Cured meat \/ artisan salami Style: Asian-inspired, fusion charcuterie Flavor notes: Lemongrass, Szechuan peppercorn, citrus, pepper Format: Single salami, ready to slice Price: $11.99 Best for Building a fusion charcuterie board Pai\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Asian Inspired Salami, Charcuterie, Charcuterie Board, Cured Meat, Fusion Charcuterie, Lemongrass Salami, Salami, Small Batch Salami, Szechuan Salami, Unique Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386314166550,"sku":"855442008219","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/lemongrassszechuansalami1_966d7b1c-375b-40f6-b68d-b4acf82505ad.jpg?v=1755533733"},{"product_id":"saucisson-basque-salami-1","title":"Saucisson Basque Salami","description":"\u003cp\u003e\u003cstrong\u003eSaucisson Basque Salami is a Spanish-style cured meat shaped by Espelette pepper, chardonnay, and saffron.\u003c\/strong\u003e A small-batch artisan salami from il porcellino salumi inspired by the Basque region.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e il porcellino salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured meat \/ artisan salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Spanish, Basque-inspired charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor notes:\u003c\/strong\u003e Espelette pepper, chardonnay, saffron\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Single salami, ready to slice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $11.99\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eSpanish-leaning charcuterie boards\u003c\/li\u003e\n\u003cli\u003ePairing with Manchego and aged sheep cheeses\u003c\/li\u003e\n\u003cli\u003eTapas spreads with olives and almonds\u003c\/li\u003e\n\u003cli\u003eWine nights featuring tempranillo or chardonnay\u003c\/li\u003e\n\u003cli\u003eGifting to charcuterie collectors\u003c\/li\u003e\n\u003cli\u003eAdding regional variety to a tasting flight\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice thin and serve at room temperature with crusty bread, hard cheeses, and briny accompaniments. Let the pepper and saffron set the tone for the rest of the board.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small-batch salumeria focused on artisan cured meats and creative regional flavors.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Saucisson Basque Salami\",\"url\":\"https:\/\/madelines.co\/products\/saucisson-basque-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Saucisson Basque Salami is a Spanish-style cured meat shaped by Espelette pepper, chardonnay, and saffron. A small-batch artisan salami from il porcellino salumi inspired by the Basque region. At a glance Vendor: il porcellino salumi Type: Cured meat \/ artisan salami Style: Spanish, Basque-inspired charcuterie Flavor notes: Espelette pepper, chardonnay, saffron Format: Single salami, ready to slice Price: $11.99 Best for Spanish-leaning charcuterie boards Pairing with Manchego and aged sheep che\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Basque Salami, Charcuterie, Charcuterie Board, Cured Meat, Espelette Pepper, Saucisson, Small Batch Salami, Spanish Charcuterie, Spanish Salami, Unique Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386313904406,"sku":"855442008295","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/SaucissonBasque1_1_634f0eda-cfea-405f-8288-9460c1ca651b.jpg?v=1755533733"},{"product_id":"loukanika-salami-1","title":"Loukanika Salami","description":"\u003cp\u003e\u003cstrong\u003eLoukanika Salami is a Greek-inspired artisan cured meat with citrus, cumin, oregano, and garlic.\u003c\/strong\u003e A bright, Mediterranean-leaning small-batch salami from il porcellino salumi.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e il porcellino salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured meat \/ artisan salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Greek, Mediterranean charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor notes:\u003c\/strong\u003e Citrus, cumin, oregano, garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Single salami, ready to slice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $11.99\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eMediterranean-style charcuterie boards\u003c\/li\u003e\n\u003cli\u003eMezze spreads with hummus and olives\u003c\/li\u003e\n\u003cli\u003ePairing with feta and other brined cheeses\u003c\/li\u003e\n\u003cli\u003eGreek salads and grain bowls\u003c\/li\u003e\n\u003cli\u003eWine nights featuring a citrus-forward white\u003c\/li\u003e\n\u003cli\u003eGifting to fans of bright, herbal cured meats\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice thin and serve at room temperature with pita, marinated vegetables, and tangy cheeses. The citrus and herb notes pair well with crisp Mediterranean whites.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small-batch salumeria focused on artisan cured meats and creative regional flavors.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Loukanika Salami\",\"url\":\"https:\/\/madelines.co\/products\/loukanika-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Loukanika Salami is a Greek-inspired artisan cured meat with citrus, cumin, oregano, and garlic. A bright, Mediterranean-leaning small-batch salami from il porcellino salumi. At a glance Vendor: il porcellino salumi Type: Cured meat \/ artisan salami Style: Greek, Mediterranean charcuterie Flavor notes: Citrus, cumin, oregano, garlic Format: Single salami, ready to slice Price: $11.99 Best for Mediterranean-style charcuterie boards Mezze spreads with hummus and olives Pairing with feta and other \",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Citrus Salami, Cured Meat, Greek Salami, Loukanika, Mediterranean Charcuterie, Salami, Small Batch Salami, Unique Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386314101014,"sku":"855442008660","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/LoukanikaCloseup1080x1080_acd99570-a789-4cab-be5c-249c493c1f6c.jpg?v=1755533733"},{"product_id":"orange-pistachio-salami-1","title":"Orange Pistachio Salami","description":"\u003cp\u003e\u003cstrong\u003eOrange Pistachio Salami is a Sicilian-style cured meat with fresh orange zest, garlic, and Sicilian pistachios.\u003c\/strong\u003e A citrus-forward small-batch artisan salami from il porcellino salumi.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e il porcellino salumi\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured meat \/ artisan salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian, Sicilian-inspired\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor notes:\u003c\/strong\u003e Orange zest, garlic, pistachio\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e Single salami, ready to slice\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePrice:\u003c\/strong\u003e $11.99\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eItalian charcuterie boards with a bright twist\u003c\/li\u003e\n\u003cli\u003ePairing with fresh Burrata or mozzarella\u003c\/li\u003e\n\u003cli\u003eServing with orange marmalade and candied nuts\u003c\/li\u003e\n\u003cli\u003eAntipasto plates and brunch spreads\u003c\/li\u003e\n\u003cli\u003eGifting to lovers of unique salami\u003c\/li\u003e\n\u003cli\u003eWine nights featuring a fruit-forward white\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use and pairings\u003c\/h3\u003e\u003cp\u003eSlice thin and serve at room temperature with creamy fresh cheeses, citrus preserves, and toasted nuts. The orange and pistachio notes shine alongside lighter, fruitier wines.\u003c\/p\u003e\u003ch3\u003eAbout il porcellino salumi\u003c\/h3\u003e\u003cp\u003eil porcellino salumi is a small-batch salumeria focused on artisan cured meats and creative regional flavors.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Orange Pistachio Salami\",\"url\":\"https:\/\/madelines.co\/products\/orange-pistachio-salami-1\",\"brand\":{\"@type\":\"Brand\",\"name\":\"il porcellino salumi\"},\"category\":\"Meat\",\"description\":\"Orange Pistachio Salami is a Sicilian-style cured meat with fresh orange zest, garlic, and Sicilian pistachios. A citrus-forward small-batch artisan salami from il porcellino salumi. At a glance Vendor: il porcellino salumi Type: Cured meat \/ artisan salami Style: Italian, Sicilian-inspired Flavor notes: Orange zest, garlic, pistachio Format: Single salami, ready to slice Price: $11.99 Best for Italian charcuterie boards with a bright twist Pairing with fresh Burrata or mozzarella Serving with o\",\"offers\":{\"@type\":\"Offer\",\"price\":\"11.99\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"},\"keywords\":\"Artisan Salami, Charcuterie, Charcuterie Board, Cured Meat, Italian Salami, Orange Salami, Pistachio Salami, Salami, Sicilian Salami, Small Batch Salami, Unique Salami\"}\u003c\/script\u003e","brand":"il porcellino salumi","offers":[{"title":"Default Title","offer_id":50386314297622,"sku":"855442008080","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/orangepistachiosalami2_4a273292-e36b-4abe-97f0-d8233298e63d.jpg?v=1755533733"},{"product_id":"pre-sliced-wild-boar-prosciutto-3oz","title":"Pre-Sliced Wild Boar Prosciutto (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Wild Boar Prosciutto is a 3 oz pack of dry-cured 100% wild boar, sliced ready to serve.\u003c\/strong\u003e Fermented and aged six months with sea salt and sugar-in-the-raw, then sliced from the whole-leg prosciutto for easy plating. A distinctive, pork-alternative charcuterie.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Dry-cured wild boar prosciutto, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% wild boar\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCure:\u003c\/strong\u003e Fermented and aged six months with sea salt and sugar-in-the-raw\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eFans of game meat and exotic charcuterie\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA distinctive gift for the foodie\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with Pinot Noir or Chardonnay, a brown ale or Belgian dubbel, and cheeses like dry jack or gorgonzola. Add figs, balsamic glaze, and olives to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eDeep and savory with a leaner, more pronounced game character than pork prosciutto, rounded by a touch of cure-sweetness.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, including game-meat and exotic recipes crafted with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375230742,"sku":"PS3OZWILDBPRO","price":14.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDWILDBOARPROSHOPIFY22_5dc65143-017e-4b3e-b45d-0cafe33e606e.jpg?v=1756927940"},{"product_id":"pre-sliced-nostrano-house-salami-3oz","title":"Pre-Sliced Nostrano House Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Nostrano House Salami is a 3 oz pack of Northern Italian-style salami made with coarsely ground 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Fermented and dry-room aged three months and seasoned with black peppercorn and red wine. Cut from the whole Nostrano salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Nostrano house recipe, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork, coarsely ground\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Black peppercorn and red wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eItalian cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with Pinot Grigio or Chianti, an amber ale or pilsner, and cheeses like fontina, asiago, or herbed goat cheese. Add olives, sun-dried tomatoes, and artichoke to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRustic and savory, with a coarse texture, bold black pepper, and a deep red-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456374903062,"sku":"PS3OZNOSTRANO","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDNOSTRANO22_5cdf00e6-34ff-4f08-ae69-757acd9b3283.jpg?v=1756927939"},{"product_id":"pre-sliced-berkshire-lomo-3oz","title":"Pre-Sliced Berkshire Lomo (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Berkshire Lomo is a 3 oz pack of Spanish-style dry-cured Berkshire pork loin, sliced ready to serve.\u003c\/strong\u003e The loin is rubbed with five Spanish paprikas, massaged, and aged four months in its casing for a tender, melt-in-your-mouth texture. Cut from the whole 1 lb Spanish Lomo.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Spanish-style dry-cured Berkshire pork loin (lomo), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Five Spanish paprikas\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Dry-cured and aged four months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Tender, thin-sliced, prosciutto-like\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and tapas boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eWine and cheese gatherings\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with rose, Sauvignon Blanc, or Cabernet, a hefeweizen or Spanish lager, and cheeses like Mahon or manchego. Add pineapple, quince paste, and olives to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eLean and tender with smoky-sweet paprika warmth over rich Berkshire pork. Aromatic and refined, melting on the palate.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting Spanish, Italian, and French specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456374935830,"sku":"PS3OZLOMO","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDLOMO22_013701d1-3c23-4d87-aa3a-3978f305faa6.jpg?v=1756927939"},{"product_id":"pre-sliced-chorizo-blanco-salami-3oz","title":"Pre-Sliced Chorizo Blanco Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Chorizo Blanco Salami is a 3 oz pack of cured Spanish-style chorizo made with premium pork loin, garlic, paprika, and spices, sliced ready to serve.\u003c\/strong\u003e A slow-aged classic of the Spanish tapas tradition, with a distinctive aroma and flavor.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured Spanish-style chorizo salami, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork loin\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Garlic, paprika, and spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Slow-aged, cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and tapas boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eSpanish-style entertaining\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with rose or sparkling wine, a Spanish lager or pale ale, and cheeses like manchego or Mahon. Add figs, Marcona almonds, and baguette to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and aromatic with garlic and paprika warmth over slow-aged pork. Distinctive and well balanced, a Spanish tapas classic.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting Spanish, Italian, and French specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375034134,"sku":"PS3OZBLANCO","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/CHORIZO_BLANCO-Photoroom-Photoroom_2.jpg?v=1756927940"},{"product_id":"pre-sliced-spanish-cantimpalo-salami-3oz","title":"Pre-Sliced Spanish Cantimpalo Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Spanish Cantimpalo Salami is a 3 oz pack of dried and cured Spanish-style chorizo made with pork and beef, sliced ready to serve.\u003c\/strong\u003e The result is a uniquely textured chorizo with a meaty, smoky flavor, perfect for tapas straight from the pack.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Cured Spanish Cantimpalo chorizo salami, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Pork and beef\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFlavor:\u003c\/strong\u003e Meaty and smoky\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Dried and cured\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and tapas boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eSpanish-style entertaining\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with Tempranillo or sparkling wine, a Spanish lager or dark ale, and cheeses like manchego or Idiazabal. Add figs, Marcona almonds, and olives to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eMeaty and smoky with a uniquely firm, chorizo texture and a savory, well-spiced depth.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting Spanish, Italian, and French specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376017174,"sku":"PS3OZCANTIPALO","price":8.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PhotoRoom_000_20221209_232334_1c9be7ae-16ad-40d2-a5a9-81f881707a3c.jpg?v=1756927939"},{"product_id":"pre-sliced-berkshire-pork-lonzino-3oz","title":"Pre-Sliced Berkshire Pork Lonzino (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Berkshire Pork Lonzino is a 3 oz pack of dry-cured Italian-style pork loin, sliced ready to serve.\u003c\/strong\u003e Made from 100% Berkshire pork loin massaged with herbs and dry-cured for four months, it has a silky, prosciutto-like tenderness. A favorite of Chef Pascal Besset, cut from the whole 1 lb lonzino.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eCut:\u003c\/strong\u003e Dry-cured Berkshire pork loin (lonzino), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Signature herb blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Dry-cured four months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTexture:\u003c\/strong\u003e Silky, tender, prosciutto-like\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Keep refrigerated\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eA lean, elegant alternative to prosciutto\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA refined gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe at room temperature with Pinot Grigio, Sauvignon Blanc, or Chianti, a crisp cider or saison, and cheeses like Camembert, gouda, or manchego. Add apricots, honey, and rosemary crackers to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eLean, tender, and savory with gentle herb notes and a clean cured-pork richness. Velvety and refined.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cured charcuterie, crafting classic Italian specialties with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375656726,"sku":"PS3OZLONZINO","price":12.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDLONZINOSHOPIFY22_29d87ae0-d860-4d3d-90e8-4992a34a7865.jpg?v=1756927939"},{"product_id":"pre-sliced-french-rosette-salami-3oz","title":"Pre-Sliced French Rosette Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced French Rosette Salami is a 3 oz pack of traditional Rosette de Lyon made with 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Fermented and aged three months, it carries the classic French recipe's sweet notes of clove, nutmeg, garlic, and white wine. Cut from the whole French Rosette salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e French Rosette de Lyon, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Clove, nutmeg, garlic, and white wine\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eFrench-style cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with rose, Chardonnay, or Sauvignon Blanc, a wheat beer or saison, and cheeses like asiago, chevre, or Comte. Add baguette, cornichons, and Dijon mustard to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eMellow and lightly sweet, with warm clove and nutmeg, gentle garlic, and a smooth white-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic French and Italian recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376443158,"sku":"PS3OZROSETTE","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDFRENCHROSETTESHOPIFY22_ba49ff56-8914-400d-9cbe-fa46bc74e6d2.jpg?v=1756927940"},{"product_id":"soppressata-piccante-salami-5-5oz","title":"Soppressata Piccante Salami (5.5oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Soppressata Piccante Salami is a 5.5 oz spicy Italian-style salami made with 100% Berkshire pork, fermented and dry-room aged for three months.\u003c\/strong\u003e A long-time customer favorite with a natural casing for minimal acidity, seasoned with fennel, red wine, grappa, and piccante spices.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Soppressata Piccante (spicy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 5.5 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Fennel, red wine, grappa, and piccante spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged three months, natural casing for minimal acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; refrigerate after opening, serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian salami\u003c\/li\u003e\n\u003cli\u003eSandwiches, paninis, and pizza\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve cold with Pinot Grigio, Pinot Noir, or rose, an amber ale or IPA, and cheeses like manchego or herbed goat cheese. Add grapes, Marcona almonds, and figs to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with piquant heat, aromatic fennel, and a grappa-and-red-wine depth over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456375886102,"sku":"SOPPRESSATA","price":11.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/SOPPRESSATAPICCANTESHOPIFY22_43812e7d-8759-4172-8331-6cd9ed691e8d.jpg?v=1756927939"},{"product_id":"pre-sliced-italian-toscano-salami-3oz","title":"Pre-Sliced Italian Toscano Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Italian Toscano Salami is a 3 oz pack of classic Tuscan-style salami made with 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Fermented and aged three months and seasoned with black peppercorn, white wine, and fresh garlic. Cut from the whole Italian Toscano salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Toscano (Tuscan) salami, pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Black peppercorn, white wine, and fresh garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eItalian cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with Bordeaux, Chardonnay, or Chianti, an amber ale or pilsner, and cheeses like manchego or gouda. Add artichoke, walnuts, and Dijon mustard to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and well balanced, with bold black pepper, gentle garlic, and a clean white-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376803606,"sku":"PS3OZTOSCANO","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDTOSCANOSALAMISHOPIFY22_2c1ba497-409e-4f65-86e9-a5ad0fc06456.jpg?v=1756927940"},{"product_id":"italian-toscano-salami-1-1lb","title":"Italian Toscano Salami (1.1lb)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Italian Toscano Salami is a classic Tuscan-style salami made with 100% Berkshire pork, fermented and dry-aged for three months.\u003c\/strong\u003e This 1.1 lb whole salami is seasoned with black peppercorn, white wine, and fresh garlic, in an easily removable natural casing.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Toscano (Tuscan) salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.1 lb whole salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Black peppercorn, white wine, and fresh garlic\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and aged three months\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCasing:\u003c\/strong\u003e Natural, easily removable\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG, gluten, added nitrates\/nitrites; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; refrigerate after opening, serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eItalian cheese and wine nights\u003c\/li\u003e\n\u003cli\u003eSandwiches, paninis, and subs\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve cold with Bordeaux, Chardonnay, or Chianti, an amber ale or pilsner, and cheeses like manchego or gouda. Add artichoke, walnuts, and Dijon mustard to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSavory and well balanced, with bold black pepper, gentle garlic, and a clean white-wine note over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376869142,"sku":"TOSCANOLARGE","price":28.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Photoroom_001_20240412_152101.jpg?v=1756927940"},{"product_id":"soppressata-piccante-salami-1-1lb","title":"Soppressata Piccante Salami (1.1lb)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Soppressata Piccante Salami is a 1.1 lb spicy Italian-style salami made with 100% Berkshire pork, fermented and dry-room aged for three months.\u003c\/strong\u003e A coarse grind in a natural casing for minimal acidity, seasoned with fennel, red wine, grappa, and piccante spices.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Soppressata Piccante (spicy)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork, coarse grind\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 1.1 lb whole salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Fennel, red wine, grappa, and piccante spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Fermented and dry-room aged three months, natural casing for minimal acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Shelf-stable; refrigerate after opening, serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian salami\u003c\/li\u003e\n\u003cli\u003eSandwiches, paninis, and pizza\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eSlice thin and serve cold with Pinot Grigio, Pinot Noir, or rose, an amber ale or IPA, and cheeses like manchego or herbed goat cheese. Add grapes, Marcona almonds, and figs to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with piquant heat, aromatic fennel, and a grappa-and-red-wine depth over coarsely ground Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456376934678,"sku":"SOPPRESSATA LARGE","price":28.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Photoroom_002_20240412_152101.jpg?v=1756927939"},{"product_id":"pre-sliced-soppressata-piccante-salami-3oz","title":"Pre-Sliced Soppressata Piccante Salami (3oz)","description":"\u003cp\u003e\u003cstrong\u003eAngel's Salumi \u0026amp; Truffles Pre-Sliced Soppressata Piccante Salami is a 3 oz pack of spicy Italian-style salami made with 100% Berkshire pork, sliced ready to serve.\u003c\/strong\u003e Dry-room aged three months in a natural casing for minimal acidity and seasoned with fennel, red wine, grappa, and piccante spices. Cut from the whole Soppressata salami.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eStyle:\u003c\/strong\u003e Italian Soppressata Piccante (spicy), pre-sliced\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e 100% Berkshire pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e 3 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Fennel, red wine, grappa, and piccante spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAging:\u003c\/strong\u003e Dry-room aged three months, natural casing for minimal acidity\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFree from:\u003c\/strong\u003e MSG and gluten; humanely raised, vegetarian fed, antibiotic- and hormone-free\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eStorage:\u003c\/strong\u003e Refrigerate; serve cold\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Angel's Salumi \u0026amp; Truffles\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eQuick, ready-to-serve appetizers\u003c\/li\u003e\n\u003cli\u003eFans of spicy Italian salami\u003c\/li\u003e\n\u003cli\u003eGluten-free entertaining\u003c\/li\u003e\n\u003cli\u003eA gift for the charcuterie lover\u003c\/li\u003e\n\u003cli\u003eGourmet gift baskets\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003ePairings\u003c\/h3\u003e\n\u003cp\u003eServe cold with Pinot Grigio, Pinot Noir, or rose, an amber ale or IPA, and cheeses like manchego or herbed goat cheese. Add grapes, Marcona almonds, and figs to the board.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold and spicy, with piquant heat, aromatic fennel, and a grappa-and-red-wine depth over rich Berkshire pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Angel's Salumi \u0026amp; Truffles\u003c\/h3\u003e\n\u003cp\u003eAngel's Salumi \u0026amp; Truffles is an artisan maker of small-batch, naturally cased salumi, crafting classic Italian and French recipes with clean ingredients.\u003c\/p\u003e","brand":"Angel's Salumi \u0026 Truffles","offers":[{"title":"Default Title","offer_id":50456377164054,"sku":"PS3OZSOPRESSATA","price":8.83,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/PSLICEDSOPPRESSATASHOPIFY22_4235eb9a-5c42-44f9-8028-897ad0c7675f.jpg?v=1756927940"},{"product_id":"teli-salami","title":"Teli Salami","description":"\u003cp\u003e\u003cstrong\u003eTeli Salami from Raddell's Sausage is a Hungarian-style cured and smoked pork salami made by Bende and Son, weighing approximately 0.75 lb per piece.\u003c\/strong\u003e Smoky and savory, it is seasoned with garlic, paprika, and pepper in the Eastern European charcuterie tradition.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Hungarian-style cured and smoked salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eWeight:\u003c\/strong\u003e About 0.75 lb per salami\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasonings:\u003c\/strong\u003e Garlic, paprika, pepper\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eTradition:\u003c\/strong\u003e Eastern European charcuterie\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Bende and Son, via Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eCharcuterie and antipasto boards\u003c\/li\u003e\n\u003cli\u003eSlicing thin for sandwiches\u003c\/li\u003e\n\u003cli\u003eWine and cheese pairings\u003c\/li\u003e\n\u003cli\u003eFans of Hungarian and Eastern European flavors\u003c\/li\u003e\n\u003cli\u003eA gift for the cured-meat enthusiast\u003c\/li\u003e\n\u003cli\u003eHoliday grazing tables\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eServing suggestions\u003c\/h3\u003e\n\u003cp\u003eBring to room temperature and slice thin. Serve with crusty bread, sharp cheese, mustard, and pickles, or layer into a sandwich. Pairs well with a dry red wine or a Hungarian lager.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eSmoky and savory with the warm depth of paprika, a garlic backbone, and a peppery finish over rich cured pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a purveyor of Eastern European cured meats and sausages, offering traditional specialties like this Hungarian Teli Salami from Bende and Son.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"Default Title","offer_id":50540593643798,"sku":"sku-43877683822741","price":17.99,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/TeliSalami.jpg?v=1758653977"},{"product_id":"smoked-cajun-sausage-aka-andouille","title":"Smoked Cajun Sausage (AKA Andouille)","description":"\u003cp\u003e\u003cstrong\u003eRaddell's Smoked Cajun Sausage, also known as Andouille, is a smoked pork sausage built on premium pork and authentic Cajun spices.\u003c\/strong\u003e Expertly smoked for a balance of smokiness and spice, it works grilled, simmered into gumbo and jambalaya, or enjoyed on its own. Vacuum sealed to lock in flavor.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Cajun pork sausage (Andouille)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Authentic Cajun spices, bold and smoky\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Smoked and vacuum sealed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack options:\u003c\/strong\u003e Single and multi-pack specials\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGumbo, jambalaya, and red beans and rice\u003c\/li\u003e\n\u003cli\u003eGrilling and backyard cookouts\u003c\/li\u003e\n\u003cli\u003eCajun and Creole cooking\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the home cook who loves bold flavor\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. Slice into gumbo and jambalaya, grill until charred, or pan-sear for a quick savory bite.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eBold, smoky, and spicy, with the deep paprika-and-pepper warmth of authentic Cajun seasoning over savory pork.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a longtime sausage maker crafting smoked and fresh sausages from premium pork and authentic, old-world spice blends.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"1 pack (7% OFF)","offer_id":50540593709334,"sku":"sku-42974668193941","price":12.99,"currency_code":"USD","in_stock":true},{"title":"5 pack Special (10% OFF)","offer_id":50540593742102,"sku":"sku-5950318853","price":62.95,"currency_code":"USD","in_stock":true},{"title":"16 Pack Wholesale Special (25% OFF)","offer_id":50540593774870,"sku":"sku-45516481560725","price":155.88,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/3hndaMqfEYyDmtUPh-qZoAM_1_gps_generated.png?v=1763415560"},{"product_id":"smoked-polish-sausage","title":"Smoked Polish Sausage","description":"\u003cp\u003e\u003cstrong\u003eRaddell's Smoked Polish Sausage is a hardwood-smoked kielbasa made with premium pork and a secret blend of authentic spices.\u003c\/strong\u003e Naturally smoked for a balance of smokiness and robustness, it is vacuum sealed in 14 oz packs to preserve its fresh aroma and flavor.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Polish sausage (kielbasa)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Secret blend of authentic spices\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 14 oz packs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Natural hardwood smoked, vacuum sealed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrilling and backyard cookouts\u003c\/li\u003e\n\u003cli\u003eSimmering with sauerkraut and onions\u003c\/li\u003e\n\u003cli\u003eSoups, stews, and one-pot meals\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the sausage and old-world food lover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. Grill until browned, pan-sear, or add to your favorite recipes.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich and hardwood-smoky with a robust, savory pork character and a satisfying, well-seasoned bite.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a longtime sausage maker crafting smoked and fresh sausages from premium pork and authentic, old-world spice blends.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"1 pack (7% OFF)","offer_id":50540593840406,"sku":"sku-42974669144213","price":13.94,"currency_code":"USD","in_stock":true},{"title":"5 pack Special (10% OFF)","offer_id":50540593873174,"sku":"sku-5950537861","price":67.46,"currency_code":"USD","in_stock":true},{"title":"16 Pack Wholesale Special (30% OFF)","offer_id":50540593905942,"sku":"sku-45516484640917","price":167.89,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/smoked-polish-sausage-354630.jpg?v=1758653983"},{"product_id":"smoked-hungarian-sausage","title":"Smoked Hungarian Sausage","description":"\u003cp\u003e\u003cstrong\u003eRaddell's Smoked Hungarian Sausage is a bold yet mild smoked pork sausage made with premium pork and a secret blend of Hungarian spices.\u003c\/strong\u003e Smoked to perfection and vacuum sealed in 14 oz packs, it brings a warm, paprika-forward character to the plate.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Hungarian pork sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMeat:\u003c\/strong\u003e Premium pork\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Secret blend of Hungarian spices, paprika-forward\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 14 oz packs\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Smoked and vacuum sealed\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eSlow-simmered stews and soups\u003c\/li\u003e\n\u003cli\u003eGrilling and pan-searing\u003c\/li\u003e\n\u003cli\u003eEastern European and old-world cooking\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the sausage and old-world food lover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. 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Sold in 14 to 16 oz packs of 4 links, with 5- and 8-pack specials.\u003c\/p\u003e\n\u003ch3\u003eAt a glance\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Smoked Slovenian pork sausage\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSeasoning:\u003c\/strong\u003e Garlic, pepper, and a secret family blend\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFormat:\u003c\/strong\u003e 4 links per pack, 14 to 16 oz\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003ePack options:\u003c\/strong\u003e Single, 5-pack (20 links), or 8-pack (32 links)\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Hardwood smoked\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e Raddell's Sausage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eBest for\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003eGrilling and backyard cookouts\u003c\/li\u003e\n\u003cli\u003eSlicing onto a charcuterie board\u003c\/li\u003e\n\u003cli\u003eSoups, stews, and one-pot meals\u003c\/li\u003e\n\u003cli\u003eA standalone smoked sausage\u003c\/li\u003e\n\u003cli\u003eStocking the freezer for hearty meals\u003c\/li\u003e\n\u003cli\u003eA gift for the sausage and old-world food lover\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eHow to use\u003c\/h3\u003e\n\u003cp\u003eTo heat, cover the sausage with water in a pot, bring to a boil, then simmer for 30 to 40 minutes. Grill until browned, pan-sear, or add to your favorite recipes.\u003c\/p\u003e\n\u003ch3\u003eFlavor profile\u003c\/h3\u003e\n\u003cp\u003eRich and hardwood-smoky with a pronounced garlic aroma and a robust, savory pork bite that snaps when you cut into it.\u003c\/p\u003e\n\u003ch3\u003eAbout Raddell's Sausage\u003c\/h3\u003e\n\u003cp\u003eRaddell's Sausage is a longtime Northeast Ohio sausage maker crafting smoked and fresh sausages from premium pork and authentic, family spice blends.\u003c\/p\u003e","brand":"Raddell's Sausage","offers":[{"title":"1 pack (7% OFF)","offer_id":50540594168086,"sku":"sku-42974669799573","price":12.99,"currency_code":"USD","in_stock":true},{"title":"5 Pack Special (10% OFF)","offer_id":50540594200854,"sku":"sku-45448994947221","price":62.99,"currency_code":"USD","in_stock":true},{"title":"8 Pack Special (15% OFF)","offer_id":50540594233622,"sku":"sku-45899702698133","price":95.13,"currency_code":"USD","in_stock":true},{"title":"16 Pack Wholesale Special (30% OFF)","offer_id":50540594266390,"sku":"sku-45449023422613","price":156.69,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/e8dba07c33e246b0a1744fc51c62ad46.png?v=1763415560"}],"url":"https:\/\/madelines.co\/collections\/charcuterie-gifts-under-50.oembed?page=2","provider":"Madeline's","version":"1.0","type":"link"}