{"product_id":"lina-olive-oil","title":"Lina Olive Oil","description":"\u003cp\u003e\u003cstrong\u003eLina is a Tonda and Carolea blend extra virgin olive oil from EXAU, made in Calabria, Italy.\u003c\/strong\u003e Harvested October 2024, with 1,485 mg\/kg antioxidants. Fruit-forward with notes of red apple and a bitter chicory finish.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Extra virgin olive oil, blended\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eCultivars:\u003c\/strong\u003e Tonda and Carolea\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eOrigin:\u003c\/strong\u003e Calabria, Italy\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eHarvest:\u003c\/strong\u003e October 2024\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eAntioxidants (polyphenols):\u003c\/strong\u003e 1,485 mg\/kg\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eVendor:\u003c\/strong\u003e EXAU Olive Oil\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eFinishing braised or grilled red meats\u003c\/li\u003e\n\u003cli\u003eDrizzling on grilled vegetables and bean stews\u003c\/li\u003e\n\u003cli\u003eCooks who like a fruity, slightly bitter EVOO\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eRecommended uses and pairings\u003c\/h3\u003e\u003cp\u003eUse as a finishing oil. Pairs with braised meat, grilled meat, grilled vegetables, and red meat. Try over steak, lamb, ribollita, or roasted eggplant.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003e\u003cstrong\u003eNose:\u003c\/strong\u003e Walnut husk, followed by red apple.\u003cbr\u003e\u003cstrong\u003eMouth:\u003c\/strong\u003e Red apple, followed by strong wild chicory.\u003cbr\u003e\u003cstrong\u003eFinish:\u003c\/strong\u003e Persistent chicory and spicy pepper.\u003c\/p\u003e\u003ch3\u003eAbout EXAU Olive Oil\u003c\/h3\u003e\u003cp\u003eEXAU produces small-lot extra virgin olive oils from family-tended groves in Calabria, Italy. Each bottle is dated to its harvest year.\u003c\/p\u003e\n\u003cscript type=\"application\/ld+json\"\u003e{\"@context\":\"https:\/\/schema.org\/\",\"@type\":\"Product\",\"name\":\"Lina Olive Oil\",\"url\":\"https:\/\/madelines.co\/products\/lina-olive-oil\",\"brand\":{\"@type\":\"Brand\",\"name\":\"EXAU Olive Oil\"},\"category\":\"Cooking Oils\",\"description\":\"Lina is a Tonda and Carolea blend extra virgin olive oil from EXAU, made in Calabria, Italy. Harvested October 2024, with 1,485 mg\/kg antioxidants. Fruit-forward with notes of red apple and a bitter chicory finish. At a glance Type: Extra virgin olive oil, blended Cultivars: Tonda and Carolea Origin: Calabria, Italy Harvest: October 2024 Antioxidants (polyphenols): 1,485 mg\/kg Vendor: EXAU Olive Oil Best for Finishing braised or grilled red meats Drizzling on grilled vegetables and bean stews Co\",\"offers\":{\"@type\":\"Offer\",\"price\":\"29.05\",\"priceCurrency\":\"USD\",\"availability\":\"https:\/\/schema.org\/InStock\"}}\u003c\/script\u003e","brand":"EXAU Olive Oil","offers":[{"title":"Default Title","offer_id":51042313175318,"sku":"2024_Harvest_Lina_500ml","price":29.05,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/Lina-extra-virgin-olive-oil-1.jpg?v=1771372965","url":"https:\/\/madelines.co\/products\/lina-olive-oil","provider":"Madeline's","version":"1.0","type":"link"}