{"product_id":"tarragon-wine-vinegar","title":"Tarragon Wine Vinegar","description":"\u003cp\u003e\u003cstrong\u003eTarragon Wine Vinegar from American Vinegar Works begins with California chardonnay and fresh tarragon co-fermented so flavor runs through the whole bottle, not just an infusion at the surface.\u003c\/strong\u003e After a year of slow fermentation and barrel aging, it lands bright and composed with the unmistakable anise-licorice whisper tarragon lovers crave. A limited release.\u003c\/p\u003e\u003ch3\u003eAt a glance\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003e\n\u003cstrong\u003eType:\u003c\/strong\u003e Tarragon wine vinegar, limited release\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eSize:\u003c\/strong\u003e 8.5 oz glass bottle\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eFermentation base:\u003c\/strong\u003e Chardonnay\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eIngredients:\u003c\/strong\u003e Chardonnay wine vinegar, fresh tarragon\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eBase origin:\u003c\/strong\u003e California\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eProcess:\u003c\/strong\u003e Co-fermented, aged in oak barrels, hand-bottled\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMinimum acidity:\u003c\/strong\u003e 5%\u003c\/li\u003e\n\u003cli\u003e\n\u003cstrong\u003eMaker:\u003c\/strong\u003e American Vinegar Works\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eBest for\u003c\/h3\u003e\u003cul\u003e\n\u003cli\u003eEveryday vinaigrettes\u003c\/li\u003e\n\u003cli\u003eClassic French sauces like Bearnaise\u003c\/li\u003e\n\u003cli\u003ePan deglazing\u003c\/li\u003e\n\u003cli\u003eFinishing roasted chicken, potatoes, and mushrooms\u003c\/li\u003e\n\u003cli\u003eTarragon and anise lovers\u003c\/li\u003e\n\u003cli\u003eGift for the cook who loves French technique\u003c\/li\u003e\n\u003c\/ul\u003e\u003ch3\u003eHow to use\u003c\/h3\u003e\u003cp\u003eWhisk 1 part vinegar to 2 to 3 parts olive oil with salt and a tiny pinch of mustard for a vinaigrette. Reduce with shallot and butter to nudge Bearnaise-adjacent pan sauces into focus, or splash over roasted chicken, potatoes, or mushrooms right before serving.\u003c\/p\u003e\u003ch3\u003eFlavor profile\u003c\/h3\u003e\u003cp\u003eClean, vinegary snap with a subtle herbal licorice finish, built for vinaigrettes and classic French sauces where you want lift without harsh edges.\u003c\/p\u003e\u003ch3\u003eAbout American Vinegar Works\u003c\/h3\u003e\u003cp\u003eAmerican Vinegar Works is a New England maker that revived an 1823 slow-fermentation method, crafting small-batch, barrel-aged vinegars from American wines, ciders, and brews, hand-bottled raw and unfiltered.\u003c\/p\u003e","brand":"American Vinegar Works","offers":[{"title":"Default Title","offer_id":51344466116886,"sku":"sku-48528860447033","price":13.0,"currency_code":"USD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0832\/5555\/8422\/files\/California-Chardonnay-Tarragon-Wine-Vinegar-Front-Bottle.png?v=1779840344","url":"https:\/\/madelines.co\/products\/tarragon-wine-vinegar","provider":"Madeline's","version":"1.0","type":"link"}