BBQ Pulled Pork Sliders

Tender, spicy pulled pork sliders glazed with JR's Hot Bar-B-Q Sauce. Perfect for casual entertaining, game day, or a satisfying weeknight dinner.

Prep Time: 15 min | Cook Time: 45 min | Servings: 8 sliders

Ingredients

  • Pork shoulder (2 lbs, cooked and shredded)
  • JR's Hot Bar-B-Q Sauce (1 cup)
  • Slider buns (8)
  • Coleslaw (1 cup)
  • Dill pickle slices
  • Red onion (1/2, thinly sliced)
  • Fresh cilantro (optional)

Instructions

  1. Shred your cooked pork shoulder into bite-sized pieces.
  2. Combine shredded pork with 3/4 cup of JR's Hot Bar-B-Q Sauce over medium heat.
  3. Stir to coat evenly. Cook 5-7 minutes until warmed through.
  4. Adjust sauce level to preference.
  5. Toast slider buns in a dry skillet for 1-2 minutes.
  6. Assemble: pulled pork on bottom bun, top with coleslaw, pickles, red onion.
  7. Serve with extra BBQ sauce on the side.

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Related guides and where to shop

Shop the BBQ sauce and marinades collection and browse meat and seafood and condiments at Madeline's. For more, read summer grilling essentials and the best Father's Day gifts for the griller. Find more recipes on the Recipes hub.

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