Ride | Pacific

Ride is a dark-roast, wet-hulled, single-origin Sumatran coffee from smallholder farmers in Aceh, Indonesia, grown at 1,100 to 1,300 meters above sea level.

This is Mayfly's darkest roast, with notes of pepper, cacao, and earthiness.

At a glance

• Origin: Indonesia
• Region: Aceh, Sumatra
• Producer: Smallholder farmers
• Variety: Multiple varietals
• Process: Wet-hulled
• Altitude: 1,100 to 1,300 masl
• Roast: Dark
• Single-origin or blend: Single-origin
• Tasting notes: Pepper, cacao, earthy
• Vendor: Mayfly Coffee

Best for

• French press brewing
• Espresso pulls with bold body
• Drip coffee for the office
• Dark-roast drinkers
• Pairing with breakfast or dessert
• Gift for adventurous coffee fans

How to brew

French press and espresso preparations bring out the cacao and earthy character. Wet-hulling, the standard process across Sumatra, produces a heavy body and low acidity by removing the parchment while the bean is still soft.

Flavor profile

Heavy-bodied with notes of pepper, cacao, and earthiness. Low acidity and full mouthfeel.

About Mayfly Coffee

Mayfly Coffee roasts specialty single-origin and blended coffees, including this Sumatran selection sourced from smallholder farmers across Aceh.

Made by Mayfly Coffee, based in Signal Mountain, Tennessee.

Learn more: A Buyer's Guide to Specialty Coffee and Loose-Leaf Tea