Almond Coconut Crunch Bark

Granola bark layered with ground coconut, slivered coconut flakes, and raw almonds on a maple-sweetened oat base.

At a glance

• Almond Coconut Crunch Bark from Granolachik
• Whole rolled oats, ground coconut, slivered coconut flakes, slivered raw almonds, Grade A New Hampshire maple syrup
• No refined sugar, no artificial additives
• Small-batch made in New Hampshire
• Vendor: Granolachik

Best for

• Households of 4 to 6 sharing a wholesome dessert or snack
• Coconut fans and clean-label snackers
• Gifting alongside coffee, tea, or ice cream

How to use / Pairings

Snap into pieces and snack straight from the package. Crumble over coconut yogurt, tropical fruit bowls, or smoothie bowls. Mix into trail mix with dried mango and macadamia nuts. Break over vanilla ice cream for a quick coconut-almond topping.

Flavor profile

Nutty toasted coconut and almond with warm maple sweetness and a crisp, snappy crunch.

About Granolachik

Granolachik is a New Hampshire granola maker producing small batches of bark, clusters, and snack bags using whole oats and local maple syrup.