Apple Cider Vinegar from Donkey Provisions is an unfiltered, unrefined vinegar hand-pressed and fermented from the farm's own apples, with the original "Mother" intact. The Mother, a natural combination of yeast and beneficial bacteria from fermentation, gives the vinegar its cloudy strands and probiotic character.
At a glance
Type: Raw apple cider vinegar with the Mother
Apples: Farm-grown, hand-pressed
Process: Unfiltered, unrefined, fermented
Contains: The Mother (yeast and beneficial bacteria)
Serving: 1 to 2 tablespoons before or after meals
Vendor: Donkey Provisions
Best for
Daily tonics and switchels
Vinaigrettes and dressings
Marinades and brines
Everyday cooking
A gut-friendly pantry staple
Gifts for health-minded cooks
How to use
Shake before pouring to distribute the Mother. Take 1 to 2 tablespoons diluted in water before or after meals, or use in dressings, marinades, and cooking.
Flavor profile
Bright and tangy with the full-bodied, slightly cloudy character of a raw, unfiltered cider vinegar.
About Donkey Provisions
Donkey Provisions makes small-batch, farm-grown vinegars and pantry staples using traditional, unrefined methods.
