Baby Swiss
Baby Swiss
Made and shipped by Mousehouse Cheesehaus
Shipping is the maker's own rate, shown at checkout (usually $8 to $15 for one item). Anything else from this maker ships in the same box.
Ships cold from Windsor, WI. Mousehouse requires a $30 minimum of their items per order and charges a flat $25 to ship (gift boxes ship free). Their rates, passed through as-is.
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Baby Swiss from Mousehouse Cheesehaus is a mild, creamy Wisconsin Swiss named for its smaller eye formation and gentler flavor. Smooth and buttery with a subtle nuttiness, it is one of the most approachable Swiss-style cheeses available and a staple of the Wisconsin cheese case.
At a glance
- Style: Baby Swiss, mild Swiss-style cheese
- Eyes: Small, giving a denser, creamier texture
- Milk: Cow's milk
- Texture: Smooth and buttery, melts and slices cleanly
- Origin: Wisconsin
- Maker: Mousehouse Cheesehaus
Best for
- Reubens, clubs, and deli burgers
- Melting over mushrooms and egg dishes
- Cheese boards with smoked meats
- Fans of mild, creamy Swiss
- Gift boxes for cheese lovers
- Everyday sandwiches
Pairings
Layer on Reubens, clubs, or burgers, melt over mushroom dishes and scrambles, or serve with smoked meats and whole-grain mustard. Pairs with Riesling, wheat beer, or a light lager.
Flavor profile
Mild, buttery, and subtly nutty, gentler and creamier than traditional Swiss.
About Mousehouse Cheesehaus
Mousehouse Cheesehaus is a Wisconsin cheese and specialty food maker carrying approachable classics like this Baby Swiss.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Mousehouse Cheesehaus
- Maker based in
- Wisconsin
- Size
- 7 oz
- Price per unit
- $0.89 / oz
- Great for
- Reubens, clubs, and deli burgers
- Melting over mushrooms and egg dishes
- Cheese boards with smoked meats
- Everyday sandwiches




