Basil Extra Virgin Olive Oil (100mL)

Frantoio Di Sant’agata D’Oneglia's Extra Virgin Olive Oil With Basil (100mL) is made with cold-pressed Taggiasca olives grown 200-500 meters above sea level along the Ligurian coast. This Basil EVOO has a strong flavor, a full-bodied, smooth appearance, and an intense and vivacious character. The natural olive oil is enhanced with fresh basil during traditional hand-pressing, giving it less than 0.5% acidity. Basil EVOO is ideal for use on meat or fish carpaccio as well as salads.

Product Integrity:

• 99% Extra Virgin Olive Oil
• 1% Fresh Basil
• Made in Italy