Berbere

Berbere is a traditional Ethiopian spice blend from Old Town Spice Shop, built on chili and warm baking spices. It combines chili powder, paprika, ginger, coriander, cardamom, fenugreek, nutmeg, cinnamon, cloves, and allspice into the aromatic backbone of Ethiopian cooking. It is the spice behind dishes like doro wat and adds warmth to stews, lentils, and roasts.

At a glance

• Type: Ethiopian spice blend
• Ingredients: Chili powder, paprika, salt, pepper, ginger, coriander, cardamom, fenugreek, nutmeg, cinnamon, cloves, allspice, onion
• Flavor: Warm, aromatic, moderately spicy
• Sizes: Multiple jar and bag sizes
• Price: from $7.90
• Vendor: Old Town Spice Shop

Best for

• Seasoning Ethiopian stews like doro wat
• Rubbing on meats and vegetables before roasting
• Spicing lentils, beans, and legumes
• Adding warmth to soups and sauces
• Stirring into dips for a spicy twist
• A gift for cooks exploring global flavors

How to use

Bloom it in oil or ghee to release the spices, then build stews and braises on top, or use it as a dry rub. A little carries a lot of flavor.

Flavor profile

Warm and complex, with chili heat layered over fragrant baking spices and a savory, earthy depth.

About Old Town Spice Shop

Old Town Spice Shop offers a wide selection of spices, dried herbs, and specialty pantry blends.