Best-Selling Bacon Hot Dogs

Big Fork Brands Best-Selling Bacon Hot Dogs are naturally encased, naturally smoked pork hot dogs stuffed with nitrate-free hardwood-smoked bacon. Made in Chicago from whole-muscle pork picnics from Berkshire heritage hogs raised outdoors by small independent farmers in Iowa.

At a glance

• Pack size: 4 x 1 lb packs, 8 links per pack (32 links total)
• Link size: 2 oz each
• Casing: Natural sheep casing for a snappy bite
• Smoke: Naturally smoked, no liquid smoke
• Seasoning: Sea salt only, no onion or garlic, letting the meat speak
• Sourcing: Whole-muscle pork picnics from Berkshire hogs raised outdoors in Iowa
• Bacon: Stuffed with nitrate-free hardwood-smoked bacon
• Storage: Ships frozen with dry ice; freeze up to 6 months, refrigerated shelf life 4 weeks until opened, use within 4 days after opening

Best for

• Summer cookouts and backyard grilling
• Tailgates and game-day spreads
• Camping and cast-iron breakfasts
• Family dinners with classic toppings
• Father's Day and Fourth of July gifting
• Hot dog bar at parties

How to use

Grill over medium heat until the natural casing snaps, about 6 to 8 minutes, turning often. Also great pan-seared in a cast iron skillet or simmered briefly then finished on the grill. Serve in a soft bun with stone-ground mustard and crisp pickles.

About Big Fork Brands

Big Fork is a Chicago-based craft sausage maker focused on bacon-forward recipes using heritage hogs from small Iowa farms. They use whole-muscle cuts and natural casings to make hot dogs the way they used to taste.

Made by Big Fork Brands, based in Chicago, Illinois.