Bison Hickory Smoked Summer Sausage (6 oz.)

Pearson Ranch Bison Hickory Smoked Summer Sausage is a 6 oz summer sausage made with premium bison meat, ready to slice and serve.

Hickory smoked and shelf stable, with a rich, savory flavor. Low-fat, MSG-free, gluten-free, and made with no added nitrites.

At a glance

• Meat: Premium bison
• Weight: 6 oz
• Process: Hickory smoked, cured, shelf stable
• Diet: Low-fat, MSG-free, gluten-free, no added nitrites
• Format: Whole sausage, ready to slice and serve
• Maker: Pearson Ranch Jerky

Best for

• Cheese and cracker plates
• Adding protein to pasta or an omelet
• Charcuterie and snack boards
• Wild game and exotic meat fans
• Holiday and host gift baskets
• A gift for the charcuterie enthusiast

Pairings

Slice and serve with aged cheeses and crackers, or dice into pasta or an omelet for a smoky, savory boost.

Flavor profile

Rich and savory bison with a clean hickory smoke. Leaner than pork sausage, with a firm slice-and-serve texture.

About Pearson Ranch Jerky

Pearson Ranch Jerky makes jerky, snack sticks, and summer sausage from premium and wild game meats, with clean, MSG-free recipes.

Made by Pearson Ranch Jerky, based in Rio Rancho, New Mexico.

Labeled gluten-free.

Learn more: Bison vs Beef