Black Currant with Wild Mint Jam 10.8oz
Black Currant with Wild Mint Jam 10.8oz
Made and shipped by Blake Hill Preserves
Ships from Windsor, VT, shipping is the maker's own rate, shown at checkout.
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Black Currant with Wild Mint Jam pairs tart-sweet black currants with cooling wild mint. Blake Hill Preserves foraged the mint from Vermont meadows to complement the currants' complex, fruity depth. The result is a versatile jam with a luscious texture.
At a glance
- Type: Artisan fruit-and-herb jam
- Fruit: Black currants
- Herb: Wild Vermont mint
- Profile: Tart, sweet, and cooling
- Vendor: Blake Hill Preserves
Best for
- Desserts, tarts, and cakes
- Accompaniment for venison and duck
- Cheese boards
- Toast, scones, and croissants
- Yogurt and ice cream
- Gifts for adventurous jam lovers
How to use
Spread on warm bread, serve alongside rich game meats, or spoon over desserts. Refrigerate after opening.
Flavor profile
Deep, tart-sweet black currant with a fruity intensity lifted by a fresh, cooling mint finish.
About Blake Hill Preserves
Blake Hill Preserves is a Vermont maker of small-batch artisan jams and preserves using local fruit and foraged botanicals.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Blake Hill Preserves
- Maker based in
- Windsor, Vermont
- Size
- Price per unit
- Great for
- Desserts, tarts, and cakes
- Accompaniment for venison and duck
- Cheese boards
- Toast, scones, and croissants
- Yogurt and ice cream



