Black Currant with Wild Mint Jam pairs tart-sweet black currants with cooling wild mint. Blake Hill Preserves foraged the mint from Vermont meadows to complement the currants' complex, fruity depth. The result is a versatile jam with a luscious texture.
At a glance
Type: Artisan fruit-and-herb jam
Fruit: Black currants
Herb: Wild Vermont mint
Profile: Tart, sweet, and cooling
Price: $9.99
Vendor: Blake Hill Preserves
Best for
Desserts, tarts, and cakes
Accompaniment for venison and duck
Cheese boards
Toast, scones, and croissants
Yogurt and ice cream
Gifts for adventurous jam lovers
How to use
Spread on warm bread, serve alongside rich game meats, or spoon over desserts. Refrigerate after opening.
Flavor profile
Deep, tart-sweet black currant with a fruity intensity lifted by a fresh, cooling mint finish.
About Blake Hill Preserves
Blake Hill Preserves is a Vermont maker of small-batch artisan jams and preserves using local fruit and foraged botanicals.
