The certified organic, non-GMO black garlic in this DIY Mix is aged – making it less pungent. The garlic is sweet and smoky leaving you with a warm mellow taste to savor.
Add a dollop to a grilled steak, burger, pasta, mashed cauliflower, potatoes, green veggies or grilled cheese. It will transform any dish. P.S. It’s incredible on garlic bread!
Each tin makes 10 servings. Add your own good salt.
Ingredients: Certified organic, non-GMO ground black garlic powder, rice hulls.
Blending with a fork makes this so easy to create! Store in your pantry in a clean glass jar or container with a tight lid! No need to refrigerate.
