Black Garlic Vinegar
Black Garlic Vinegar
Made and shipped by Donkey Provisions
Ships from MI, shipping is the maker's own rate, shown at checkout.
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Black Garlic Vinegar from Donkey Provisions is a small-batch, slowly fermented vinegar that bridges savory and sweet. Premium garlic bulbs are aged into dark, caramelized cloves and blended into a rich vinegar base, giving notes of balsamic, molasses, tamarind, and fig without the sharp bite of raw garlic. It is a deeply umami, fifth-taste finishing vinegar.
At a glance
- Type: Black garlic vinegar
- Made from: Aged, caramelized garlic in a rich vinegar base
- Process: Small-batch, slowly fermented
- Flavor: Balsamic, molasses, tamarind, and fig notes
- Storage: Refrigerate after opening
- Vendor: Donkey Provisions
Best for
- Drizzling over caprese salad or roasted brussels sprouts
- Finishing grilled steak and salmon
- Adding depth to stir-fries
- Using in place of soy sauce on Asian-inspired dishes
- Whisking into rich vinaigrettes
- A gift for umami and vinegar enthusiasts
How to use
Drizzle over finished dishes or whisk into dressings and glazes. A little adds savory-sweet depth. Refrigerate after opening.
Flavor profile
Deep and dark with savory-sweet umami and notes of balsamic, molasses, tamarind, and fig, mellow rather than sharp.
About Donkey Provisions
Donkey Provisions is a craft maker of small-batch vinegars and pantry condiments built for bold, hearty cooking.
Made by Donkey Provisions, based in Michigan.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Donkey Provisions
- Maker based in
- Michigan
- Size
- Price per unit
- Great for
- Drizzling over caprese salad or roasted brussels sprouts
- Finishing grilled steak and salmon
- Adding depth to stir-fries
- Using in place of soy sauce on Asian-inspired dishes
- Whisking into rich vinaigrettes




