Cayenne Smoked Salt

Cayenne Smoked Salt from Texas Salt Co is a sea salt blended with fresh cayenne pepper and smoked over pecan wood. It brings both gentle heat and rich, woodsy smoke to add depth to almost any savory dish.

At a glance

• Type: Smoked, spiced finishing salt
• Maker: Texas Salt Co
• Ingredients: Sea salt, ground cayenne peppers
• Smoke: Smoked over pecan wood
• Flavor: Smoky with a spicy kick
• Best uses: Meats, vegetables, grilling

Best for

• Seasoning meats before grilling or roasting
• Adding smoky heat to roasted vegetables
• Finishing eggs, potatoes, and corn
• Rimming glasses for savory cocktails
• A flavorful gift for grillers and spice lovers

How to use

Use as a finishing salt on cooked dishes, or season meats and vegetables before cooking. Start with a small amount and add more to taste.

Flavor profile

Savory and salty with deep pecan-wood smoke and a warming cayenne heat that lingers gently.

About Texas Salt Co

Texas Salt Co makes smoked and specialty salts for cooks who want bold, distinctive finishing flavors.