Chargrilled Albacore Tuna Pate

About This Tin

Güeyu Mar's Chargrilled Albacore Tuna Pâté represents the ultimate expression of their zero-waste philosophy, transforming the precious flaked pieces from their legendary chargrilling process into a luxurious spread that rivals the finest European pâtés. Sourced from the pristine waters of the North Cantabrian Sea, this wild albacore is chargrilled over traditional holm oak coals before being carefully blended with premium Castillo de Canena extra virgin olive oil and mineral-rich nori seaweed. The result is an intensely flavorful, silky-smooth pâté that captures both the ocean's umami depth and the authentic smokiness of wood-fired cooking. This exceptional spread showcases how master artisans honor every part of their prized catch, creating a sophisticated culinary experience that transforms simple toast into a gourmet moment worthy of the finest charcuterie boards.

What Makes It Special

• Holm Oak Chargrilling: Wild Cantabrian albacore chargrilled over traditional holm oak coals creates authentic smoky depth that infuses every spoonful with distinctive wood-fired character.
• Premium Collaboration: Enhanced with Castillo de Canena's exceptional extra virgin olive oil and mineral-rich nori seaweed, creating layers of umami complexity that elevate the tuna's natural richness.
• Zero-Waste Philosophy: Celebrates the carefully preserved flaked pieces from Güeyu Mar's chargrilling process, ensuring no part of their prized albacore goes unappreciated in this luxurious transformation.

Perfect Pairings

• Cantabrian Toast Royale: Spread generously on grilled sourdough, top with thinly sliced radishes and a drizzle of the tin's precious olive oil for textural contrast that highlights the pâté's smoky richness.
• Sophisticated Dip Bowl: Warm gently and serve with crisp endive spears and artisanal crackers for an elegant appetizer spread that showcases the pâté's silky texture and complex umami depth.
• Gourmet PLT Sandwich: Layer between crispy pancetta, butter lettuce, and ripe tomato on crusty bread for an elevated lunch experience that transforms a simple sandwich into something extraordinary.

Product Details

Ingredients: Albacore Tuna, Castillo de Canena Extra Virgin Olive Oil, Water, Nori Seaweed, Salt

Weight: 2.4oz

Origin: North Cantabrian Sea, Spain