Classic Dark Chocolate Bar

A single-origin 65% dark chocolate bar from Maui Ku'ia Estate Chocolate, crafted in a European style with ample cocoa butter for a silky texture. It features beans from Costa Esmeraldas, Ecuador, a family-owned farm that produces some of the world's finest cacao and won gold at the 2019 International Cocoa of Excellence Awards.

At a glance

• Cacao: 65% single-origin dark chocolate
• Style: European style, ample cocoa butter for silky texture
• Bean origin: Costa Esmeraldas, Ecuador (family-owned farm)
• Accolade: Beans won gold, 2019 International Cocoa of Excellence Awards
• Maker: Maui Ku'ia Estate Chocolate

Best for

• Dark chocolate purists
• Afternoon coffee or tea break
• Single-origin tasting flights
• An everyday premium treat
• Stocking stuffers and small gifts
• Gifting to gourmet chocolate lovers

How to use

Break into squares and let each melt slowly to draw out the cocoa character. Pairs well with espresso, red wine, or aged cheese.

Flavor profile

Deep, classic cocoa notes from the award-winning Ecuadorian beans, made round and silky by the generous cocoa butter and a clean, European-style finish.

About Maui Ku'ia Estate Chocolate

Maui Ku'ia Estate Chocolate grows cacao on its own estate in Lahaina, Maui, crafting single-origin Hawaiian chocolate from tree to bar.

Made by Maui Kuʻia Estate Chocolate, based in Lahaina, Hawaii.

Learn more: What Is Single-Origin Chocolate? and Dark vs Milk Chocolate