Corn Grits, Yellow, Organic

Coarsely ground organic yellow corn kernels for hearty breakfast grits, polenta, and Southern-style sides.

At a glance

• Coarse stone-ground organic yellow corn
• Single ingredient: organic yellow corn grits
• Country of origin: USA
• Organic, Non-GMO, Kosher, Vegan (not certified gluten-free)
• Brand: CLNF (Country Life Natural Foods)

Best for

• Households of 4 to 6 serving breakfast or a side
• Cooks who like long, slow-simmered grits and polenta
• Pantry gifts for Southern food fans and home bakers

How to use / Pairings

Combine 4.5 cups water per 1 cup grits, cover, and simmer about 50 minutes, stirring occasionally, until the texture you want is reached. Finish with butter, sharp cheddar, parmesan, herbs, or black pepper for savory grits. Pair with eggs and greens, shrimp, sausage, or braised beans. Cook longer with extra liquid for soft polenta to serve under stews, mushrooms, or roasted vegetables.

Flavor profile

Hearty, lightly sweet corn flavor with a coarse, toothsome texture.

About Country Life Natural Foods

Country Life Natural Foods (CLNF) is a long-standing supplier of organic and natural pantry staples, distributing grains, legumes, seeds, and dried goods across the US.