Dip into Paradise Coconut Butter

Dip into Paradise Coconut Butter is a rich Hawaiian spread blending coconut cream, sugar, and butter into a silky, scoopable treat. Made in small batches by Tastes of Aloha, it brings tropical sweetness to breakfasts, fruit platters, and dessert pairings.

At a glance

• Size: 7.5 oz jar
• Ingredients: coconut cream (coconut, water, stabilizers: xanthan gum, guar gum, carrageenan), sugar, butter (cream, salt), pectin
• Origin: made in Hawaii
• Dietary notes: contains dairy
• Vendor: Tastes of Aloha

Best for

• Coconut lovers building a tropical pantry
• Brunch spreads with waffles, pancakes, or toast
• Hostess gifts and stocking stuffers
• Fruit platters and dessert boards
• Pairing with dark chocolate for a quick indulgence

How to use

Spoon onto warm waffles, pancakes, or French toast. Use as a dip for sliced bananas, strawberries, pineapple, and apple. Swirl into oatmeal or yogurt, or spread on shortbread cookies. For a richer treat, dip squares of dark chocolate directly into the jar.

Flavor profile

Sweet, creamy, and lightly buttery with a clean coconut finish and a smooth, spreadable texture.

About Tastes of Aloha

Tastes of Aloha crafts small batch Hawaiian spreads that capture island ingredients and traditions, made with care in Hawaii.