Dip into Paradise Pineapple Mustard

Pineapple mustard made with juicy Hawaiian pineapple, Dijon mustard, raw sugar, Hawaiian chilies, and spices, 7.5 oz jar. A sweet and tangy tropical condiment from Dip into Paradise, made in Hawaii with all-natural ingredients.

At a glance

• Style: sweet, tangy Dijon-based fruit mustard
• Size: 7.5 oz
• Heat: mild, with gentle Hawaiian chili warmth
• Made in Hawaii, all natural
• Ingredients: Dijon mustard (water, mustard seeds, vinegar, salt, citric acid, potassium metabisulfite), pineapple (pineapple, water, sugar, citric acid), sugar, spices, Hawaiian chili peppers, phosphoric acid, mustard seeds
• No artificial colors or flavoring added

Best for

• Gifts for fans of Hawaiian and tropical flavors
• Holiday ham, Easter ham, and roast pork
• Hot dogs, sandwiches, and sliders
• Stocking stuffers and hostess gifts
• Backyard luaus and summer cookouts
• Care packages with island themes

How to use

• Brush over baked ham as a glaze in the final 20 minutes
• Slather on hot dogs or grilled chicken sandwiches
• Use as a dip for chicken tenders or coconut shrimp
• Whisk into vinaigrettes for tropical salads
• Stir into stir-fry sauces or marinades for grilled chicken
• Serve on a charcuterie board with sharp cheddar

About Tastes of Aloha

Tastes of Aloha brings together small-batch Hawaiian artisan foods, including Dip into Paradise condiments made on the islands. Each product reflects island ingredients and the spirit of Aloha.