Elk Hickory Smoked Summer Sausage (7 oz.)

Pearson Ranch Elk Hickory Smoked Summer Sausage is a 7 oz summer sausage made with premium elk meat, ready to slice and serve.

Hickory smoked and shelf stable, it adds lean game-meat protein to any plate. Low-fat, MSG-free, gluten-free, and made with no added nitrites.

At a glance

• Meat: Premium elk
• Weight: 7 oz
• Process: Hickory smoked, cured, shelf stable
• Diet: Low-fat, MSG-free, gluten-free, no added nitrites
• Format: Whole sausage, ready to slice and serve
• Maker: Pearson Ranch Jerky

Best for

• Cheese and cracker plates
• Adding protein to pasta dishes
• Charcuterie and snack boards
• Wild game and exotic meat fans
• Holiday and host gift baskets
• A gift for the charcuterie enthusiast

Pairings

Slice and serve alongside aged cheeses and crackers, or dice into pasta dishes for a smoky, savory boost.

Flavor profile

Rich, savory elk with a clean hickory smoke running through it. Leaner than pork sausage, with a firm slice-and-serve texture.

About Pearson Ranch Jerky

Pearson Ranch Jerky makes jerky, snack sticks, and summer sausage from premium and wild game meats, with clean, MSG-free recipes.

Made by Pearson Ranch Jerky, based in Rio Rancho, New Mexico.

Labeled gluten-free.

Learn more: Types of Sausage