Ethiopian Guji Reserve Series Coffee

Ethiopian Guji Reserve Series is a washed-process, single-origin medium roast from Reading Coffee Company, part of the Reading Reserve Series. Grown in the Guji Zone of the Oromia Region in Ethiopia's Shakiso District, it is organic by default of the local farming methods. The coffee is dried on raised beds for a sweeter, more floral character.

At a glance

• Vendor: Reading Coffee Company
• Series: Reading Reserve Series
• Origin: Ethiopia
• Region: Oromia Region, Guji Zone, Shakiso District
• Process: Washed
• Roast: Medium
• Single-origin or blend: Single-origin
• Tasting notes: Berries, stone fruit, hints of chocolate

Best for

• Drinkers who enjoy fruit-forward, floral coffees
• Pour over and other clean brewing methods
• Sipping black to appreciate the origin character
• Single-origin coffee enthusiasts
• A gift for specialty coffee fans
• A gift for someone who likes Ethiopian coffees

How to brew

Brew it as a pour over, Chemex, or drip to highlight its clarity and fruit notes. Enjoy it black to appreciate the berry and floral character.

Flavor profile

Bright and sweet with notes of berries and stone fruit and hints of chocolate, carried by a clean, floral finish from raised-bed drying.

About Reading Coffee Company

Reading Coffee Company offers its Reserve Series as a set of very special single-origin coffees, sourced from distinctive growing regions such as the Guji Zone of southern Ethiopia.