Ethiopian Yirgacheffe Unroasted Green Beans

Green Bean Series

Ethiopian Unroasted Green Beans are whole beans in their raw form. Ethiopia is also the birthplace of coffee, it’s no wonder these beans are incredibly popular. According to legend, the 9th-century goatherder Kaldi discovered the coffee plant after noticing the energizing effect the plant had on his flock. Ethiopian coffee has a satisfyingly intensified finish that leaves any coffee drinker’s palate wanting more. If you like history, and a bit of nostalgia, experience roasting these beans and where coffee originated.

DISCLAIMER: Reading Coffee utilizes commercial destoning equipment to thoroughly inspect and remove any rocks or foreign objects from our green coffee. For home roasting or when handling green coffee, it's essential to follow a similar process to ensure a clean and high-quality brewing experience. Double check your beans before you roast them and grind them!

All green coffee beans require further preparation.