Gluten Free Classic Granola

Gluten Free Classic Granola from Grandy Organics is the gluten-free version of the original recipe that started the bakery in 1979, built on nutritious seeds and nuts and lightly sweetened with wildflower honey. It is made in small batches at a solar-powered bakery. The granola is certified organic, gluten-free, non-GMO, and kosher.

At a glance

• Type: Gluten-free seed and nut granola
• Ingredients: Organic oats, sunflower seeds, honey, sesame seeds, pumpkin seeds, cashews, sunflower oil, walnuts, vanilla
• Dietary: Organic, gluten-free, non-GMO, kosher
• Contains: Cashews and walnuts
• Made: Small batches at a solar-powered bakery
• Maker: Grandy Organics

Best for

• Breakfast with milk or yogurt
• Snacking straight from the bag
• Topping smoothie bowls and fruit
• Trail mix and hiking fuel
• Gluten-free pantries
• Gifts for breakfast and granola lovers

How to use

Enjoy with milk or yogurt, sprinkle over fruit and smoothie bowls, or snack on it by the handful.

Flavor profile

Toasty and nutty with seeds and nuts, lightly sweet from wildflower honey.

About Grandy Organics

Grandy Organics bakes certified organic granolas and snacks in small batches at a solar-powered bakery in Maine, with roots going back to 1979.

Made by Grandy Organics, based in Hiram, Maine.

Labeled gluten-free, kosher and non-GMO.