Gouda

Gouda is a classic whole-milk gouda with a smooth, creamy texture, sold in 10 to 14 oz blocks by Keystone Cheese. Made with whole milk and aged for a rich flavor, it is buttery and light with hints of sweetness. It is a customer favorite across boards, recipes, and pairings.

At a glance

• Size: 10 to 14 oz blocks
• Type: Classic aged gouda
• Milk: Whole cow's milk
• Flavor: Buttery and light with hints of sweetness
• Texture: Smooth and creamy
• Origin: Wisconsin
• Vendor: Keystone Cheese
• Shipping: Perishable; does not ship over the weekend

Best for

• Mac and cheese
• Gouda fondue
• Cheese and charcuterie boards
• Pairing with sweet fruits and hearty breads
• A gift for a gouda lover

How to use

Add it to your favorite mac and cheese, make a gouda fondue, or pair it with sweet fruits, heavier breads, and meats. It also pairs well with a wide range of wines.

Flavor profile

Smooth, creamy, and buttery with a light, lightly sweet flavor from whole-milk aging.

About Keystone Cheese

Keystone Cheese is a Wisconsin purveyor of farm-fresh and aged cheeses, shipped straight from the creamery to keep flavor and texture at their peak.

Sold by Keystone Cheese, based in Bethlehem, Pennsylvania.

Learn more: What Is Gouda?