Guava Dark Chocolate Bar

A 65% dark chocolate bar from Maui Ku'ia Estate Chocolate infused with local Maui guavas for a tropical bite. The guavas are grown up north in Kapalua and handpicked at the peak of their sweet ripeness, then paired with Costa Esmeraldas origin beans whose strong classic cocoa notes make an ideal base for fruit infusion.

At a glance

• Cacao: 65% dark chocolate
• Flavor: Local Maui guava and deep cocoa
• Fruit source: Kapalua, Maui, handpicked at peak ripeness
• Bean origin: Costa Esmeraldas, Ecuador
• Maker: Maui Ku'ia Estate Chocolate

Best for

• Tropical fruit and dark chocolate fans
• Afternoon coffee or tea break
• Sampling alongside other single-origin bars
• A small everyday treat
• Stocking stuffers and small gifts
• Gifting a taste of Maui to chocolate lovers

How to use

Break into squares and let each melt slowly to release the tropical guava aroma. Pairs well with espresso, green tea, or sparkling wine.

Flavor profile

Sweet, fragrant Maui guava lifts the deep classic cocoa of the Ecuadorian beans for a bright, tropical note over a smooth dark-chocolate base.

About Maui Ku'ia Estate Chocolate

Maui Ku'ia Estate Chocolate grows cacao on its own estate in Lahaina, Maui, crafting single-origin Hawaiian chocolate from tree to bar.

Made by Maui Kuʻia Estate Chocolate, based in Lahaina, Hawaii.

Learn more: What Is Single-Origin Chocolate? and Dark vs Milk Chocolate