Hickory Smoked Paprika

Hickory Smoked Paprika from Texas Salt Co is a single-ingredient smoked paprika that adds bold, smoky depth to any dish. It brings rich color and woodsy flavor, well suited to grilling and slow cooking.

At a glance

• Product: Hickory smoked paprika
• Ingredient: Smoked paprika
• Character: Bold, smoky, rich
• Best used: Grilling and slow cooking
• Vendor: Texas Salt Co

Best for

• Dry rubs for ribs, chicken, and brisket
• Smoky chili, stews, and beans
• Deviled eggs and potato dishes
• Roasted vegetables
• Spicing up soups and sauces
• Gifts for BBQ and spice lovers

How to use

Stir into rubs, chili, and sauces, or dust over roasted vegetables, eggs, and potatoes. A little adds smoky color and depth.

Flavor profile

Rich and smoky with the sweet, earthy character of paprika and a woodsy finish.

About Texas Salt Co

Texas Salt Co crafts smoked salts, seasonings, and spices using real wood smoke and simple ingredients for bold flavor.