"I Clivi" Extra Virgin Olive Oil (0.75L)

"I Clivi" Extra Virgin Olive Oil is a 0.75L Ligurian finishing oil made by Frantoio Di Sant'Agata D'Oneglia from cold-pressed Taggiasca olives grown 200 to 500 meters above sea level along the Italian coast, offered by Angel's Salumi & Truffles. Hand-pressed and infused with green almonds and green thistle, it carries less than 0.5% acidity for a smooth, full-bodied character.

At a glance

• Type: Extra virgin olive oil (finishing)
• Olives: Taggiasca, cold-pressed
• Origin: Liguria, Italy
• Size: 0.75L
• Acidity: Less than 0.5%
• Blend: 99% EVOO, 1% green almond and green thistle
• Maker: Frantoio Di Sant'Agata D'Oneglia
• Vendor: Angel's Salumi & Truffles

Best for

• Finishing fish, salads, and roasted vegetables
• Drizzling over fresh bread
• Whisking into vinaigrettes
• Everyday Italian cooking
• Stocking a gourmet pantry
• Gifts for olive oil and Italian-food lovers

How to use

Drizzle over finished dishes, fresh bread, or salads, or whisk into a simple vinaigrette. Use as a finishing oil rather than for high-heat frying to keep its aromatics.

Flavor profile

Strong yet smooth and full-bodied, with an intense, lively character and a delicate nuttiness from the green almond and thistle infusion.

About Angel's Salumi & Truffles

Angel's Salumi & Truffles imports Italian specialty foods, from cured meats and truffles to gourmet pantry staples sourced from traditional producers.