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Jalapeño Smoked Salt

Jalapeño Smoked Salt

Regular price $10.00
Sale price $10.00 Regular price
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Made and shipped by Texas Salt Co

Ships from Bandera, TX, shipping from $6.77. Anything else from this maker rides in the same box.

Size

Jalapeno Smoked Salt from Texas Salt Co is a cold-smoked sea salt infused with ground jalapeno for bright, medium heat. This award-winning finishing salt is cold smoked for a clean, savory smoke that pairs with nearly anything, from snacks to a margarita rim. It took 2nd Place in Table Seasonings at the 2024 Scovie Awards.

At a glance

  • Type: Smoked finishing salt
  • Heat level: Medium
  • Maker: Texas Salt Co
  • Ingredients: Smoked sea salt, ground jalapeno peppers
  • Method: Cold smoked
  • Awards: 2024 Scovie Awards, Table Seasonings (2nd)

Best for

  • Seasoning snack foods, popcorn, and chips
  • Rimming margaritas and micheladas
  • Finishing grilled meats and vegetables
  • Eggs, avocado toast, and roasted potatoes
  • Adding smoke and heat to soups and beans
  • Gifts for grillers and home bartenders

How to use

Sprinkle as a finishing salt over cooked dishes, or use to rim cocktail glasses. A little adds noticeable smoke and heat.

Flavor profile

Clean smoky sea salt with bright, peppery jalapeno warmth at a balanced medium heat.

About Texas Salt Co

Texas Salt Co blends small-batch cocktail, beer, and finishing salts in Texas with a focus on clean ingredient lists and bar-ready flavor.

Made by Texas Salt Co, based in Bandera, Texas.

View full details
  • Packed and shipped by the maker, never a warehouse
  • Mix any makers in one cart, one checkout, no account
  • Perishables go out Monday to Wednesday in insulated packaging

More from Texas Salt Co

Bandera, Texas. Ships in the same box as this one, so no extra shipping.

All 96 from Texas Salt Co

Product facts

Maker based in
Bandera, Texas
Great for
  • Seasoning snack foods, popcorn, and chips
  • Rimming margaritas and micheladas
  • Finishing grilled meats and vegetables
  • Eggs, avocado toast, and roasted potatoes
  • Adding smoke and heat to soups and beans