Korean Dry Rub

Korean Dry Rub from Old Town Spice Shop is a sweet, savory, and spicy blend that brings bold Korean flavor to home cooking. Caramelized brown sugar meets umami soy and garlic, with gentle heat from cayenne and chili flakes, nutty toasted sesame, and warming ginger and white pepper. A touch of citric acid brightens the whole blend.

At a glance

• Type: Korean-style dry rub
• Maker: Old Town Spice Shop
• Key ingredients: Brown sugar, sesame seed, garlic, soy sauce powder, ginger, cayenne, chili flakes
• Profile: Sweet, savory, and spicy
• Contains: Soy, sesame, wheat

Best for

• Korean BBQ chicken wings and fried chicken
• Spicy pork belly and short ribs (galbi)
• Tofu stir-fries and roasted vegetables
• Korean-style burgers
• Rice bowls and noodles
• Gifts for grillers and Korean food fans

How to use

Coat proteins or vegetables before grilling, baking, air frying, or roasting. For short ribs, marinate at least an hour or overnight for best results.

Flavor profile

Caramelized brown sugar and umami soy with nutty sesame, warming ginger, and a balanced chili heat.

About Old Town Spice Shop

Old Town Spice Shop blends seasonings, rubs, and spice mixes for everyday cooks and grillers.