Littleneck Clams w/ Confit Garlic, Chili & Olive Oil

About This Tin

Discover the delightful taste of Littleneck Clams with Confit Garlic, Chili, and Olive Oil from Island Creek. Sourced from Cape Charles, VA, and New Bedford, MA, this tin offers supremely tender and flavorful clams with a perfect balance of salt and heat from chili de árbol.

What Makes It Special

• First of Its Kind: The very first tin to roll out of Island Creek's New Bedford cannery, produced entirely in the USA using 100% traceable products.
• Handcrafted Quality: Canned in the European craft style, each tin is prepared by hand, ensuring exceptional quality and flavor.
• Flavorful Combination: Includes tender littleneck clams, jammy confit garlic, and spicy chili de árbol for a balanced and delicious taste.

Serving Suggestions

• Crusty Bread: Spread the confit garlic on a piece of toast before topping with clams for a simple and delicious snack.
• Pickled Vegetables: Serve with vinegary pickled dilly beans or peppers for a tangy and crunchy accompaniment.
• Pasta: Pour the entire tin over fresh pasta with a squeeze of lemon for a quick and flavorful meal.

Perfect Pairings

• White Wines: Pair with a crisp white wine to complement the tender clams and spicy notes.
• Pale Ales: Enjoy with a pale ale to balance the rich flavors of the clams and garlic.
• Light Cocktails: Try with a refreshing citrus cocktail or a glass of sparkling water with a twist of lemon.

Product Details

• Weight: 4.2oz
• Ingredients: Littleneck clams, garlic, chili de árbol, salt
• Production: Product of USA, crafted in New Bedford, MA