Mammoth Long Island Dill
Mammoth Long Island Dill
Made and shipped by MIgardener
Shipping is the maker's own rate, shown at checkout (usually $8 to $15 for one item). Anything else from this maker ships in the same box.
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Mammoth Long Island (Anethum graveolens) is a tall dill variety reaching 3 to 4 feet with large, fragrant ferns, the classic choice for pickling. Its leaves, immature flowers, and mature seeds all work as pickling spices.
At a glance
- Botanical name: Anethum graveolens
- Type: Culinary herb (dill)
- Plant height: 3 to 4 feet
- Foliage: Large, fragrant ferns
- Use: Leaves, flowers, and seeds for pickling
- Sun: Full sun
- Non-GMO: Open-pollinated heirloom
Best for
- Pickling cucumbers and beans
- Fresh dill for fish and dips
- Harvesting dill seed
- Attracting beneficial insects
- Pollinator and herb gardens
How to grow
Direct sow in full sun after the last frost, since dill resents transplanting. Sow in succession for a steady supply of fresh leaves. Let some plants flower and set seed for pickling and to attract beneficial insects.
Flavor profile
Bright, fresh, and tangy foliage with warm, aromatic seeds for pickles and spice.
About MIgardener
MIgardener is a Michigan-based seed company offering affordable, non-GMO heirloom seeds for home gardeners.
- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
More from MIgardener
St. Clair, Michigan. Ships in the same box as this one, so no extra shipping.
Product facts
- Made by
- MIgardener
- Maker based in
- St. Clair, Michigan
- Size
- Price per unit