Mamoncillo Tree from Seedling, Spanish Lime

The Mamoncillo (Melicoccus bijugatus), also called Spanish Lime, is a seedling-grown tropical fruit tree that produces clusters of small, green-skinned fruit with sweet-tangy, salmon-colored pulp. This vigorous tree is grown in the subtropical climate of Homestead, Florida, and arrives roughly 2 feet tall including the container, about 12 to 18 months old.

At a glance

• Botanical name: Melicoccus bijugatus
• Propagation: Seedling-grown
• Light: Full sun
• Water: Regular watering in well-drained soil
• Mature size: Large tree; ships about 2 feet tall including container
• Pulp content: Averages about 51.5% per fruit
• Type: Edible subtropical fruit tree

Best for

• In-ground planting in subtropical gardens
• Growing in a large container or patio pot
• Warm, frost-free climates
• Gardeners who want an abundant tropical fruit harvest
• A standout addition to a home food forest

How to grow

Plant in a sunny spot with well-drained soil. The tree ships in a plastic container with soil enriched with slow-release granular 8-3-9 fertilizer. Water regularly while the tree establishes, and feed during the growing season to support steady growth and fruiting.

Flavor profile

The fruit offers a refreshing balance of sweet and tangy flavor with juicy, salmon-colored pulp. Some fruits contain two seeds, while the taste stays consistent and satisfying.

About Everglades Farm

Everglades Farm is a Florida nursery that grows tropical and subtropical plants in the fertile soils of Homestead, giving each tree a strong start in the region's ideal climate.