Manoa Chocolate Hawaiian Sea Salt 72% Dark Chocolate Mini Bar

A Hawaiian Sea Salt 72% dark chocolate mini bar from Manoa Chocolate, made with 72% dark chocolate and Hawaiian sea salt on the island of Oahu. This vegan mini bar balances rich dark chocolate with a touch of sea salt.

At a glance

• Cacao: 72% dark chocolate
• Flavor: Hawaiian sea salt
• Ingredients: Cacao, organic cane sugar, cocoa butter, sea salt
• Diet: Gluten-free, soy-free, dairy-free, vegan
• Format: 0.70 oz (20 g) mini bar, made on Oahu
• Maker: Manoa Chocolate, via Tastes of Aloha

Best for

• Dark chocolate and sweet-salty fans
• Vegan and dairy-free snackers
• A small everyday treat
• Sampling Hawaiian craft chocolate
• Stocking stuffers and party favors
• Gifting a taste of Hawaii

How to use

Let the mini bar melt slowly to balance the cocoa and salt. For maximum flavor, store and eat at 65 to 70 degrees F. Pairs well with coffee, red wine, or aged cheese.

Flavor profile

Rich 72% dark chocolate with subtle nuances of Hawaiian sea salt, balancing deep cocoa with a savory finish.

About Manoa Chocolate

Manoa Chocolate is a craft chocolate maker on Oahu, Hawaii, producing bean-to-bar chocolate and its Flavors of Hawaii collection, here offered through Tastes of Aloha.