10-Variety Heirloom Microgreen Seed Pack – Non-GMO Seeds for Indoor Growing, Sprouting & Year-Round Nutrition

The 10-Variety Heirloom Microgreen Seed Pack is a non-GMO, open-pollinated, untreated seed collection for growing nutrient-dense micro vegetables indoors year-round, on a counter, windowsill, or under grow lights. Greens are ready to cut in just 7 to 14 days and suit soil or hydroponic growing. Planting trays not included.

At a glance

• Varieties: 10 microgreens: Broccoli, Pea, Sunflower, Radish, Kale, Arugula, Beet, Cabbage, Buckwheat, and Alfalfa
• Seed type: Heirloom, open-pollinated, non-GMO, untreated
• Days to harvest: 7 to 14 days
• Growing method: Soil, coco coir, or hydroponic
• Light: Bright indirect light or grow lights
• Storage: Long shelf life when kept cool and dry
• Packaging: Seed packs with a step-by-step growing guide; trays not included

Best for

• Year-round indoor gardening with no outdoor space
• Adding fresh greens to salads, sandwiches, and smoothies
• Beginners wanting a simple, rewarding project
• Refilling any existing microgreen grow kit
• Gifts for gardeners, foodies, and wellness enthusiasts

How to grow

Soak seeds as directed in the guide, then spread evenly on moist soil or coco coir in a shallow tray. Cover lightly and mist daily. Place in bright, indirect light or under grow lights. Harvest when greens reach 2 to 3 inches tall, about 7 to 14 days after sowing.

Flavor profile

The blend balances mild and sweet (pea, sunflower, alfalfa, buckwheat) with peppery and zesty notes (radish, arugula) and earthy green tones (broccoli, kale, beet, cabbage).

About Survival Garden Seeds

Survival Garden Seeds offers non-GMO, open-pollinated heirloom seeds tested for strong germination and packed in the USA, helping gardeners grow fresh food year-round.

Sold by Survival Garden Seeds, based in Rigby, Idaho.

Learn more: What Is an Heirloom Seed?