Navy Bean (Bush)

Navy is a compact, high-yielding heirloom bush bean, also known as pea bean, prized for its small, white, oval dry beans. Maturing in about 85 to 100 days, it is ideal for dry bean production. The bushy plants need minimal support and the beans are nutritious and rich in protein and fiber, with a mild flavor and creamy texture.

At a glance

• Variety: Navy bean (Phaseolus vulgaris)
• Type: Bush dry bean, heirloom, open-pollinated, non-GMO
• Days to maturity: About 85 to 100 days
• Beans: Small, white, oval
• Sun: Full sun
• Use: Soups, stews, baked beans

Best for

• Homemade baked beans
• Soups and stews
• Dry bean storage
• Compact gardens needing little support
• Protein-rich home harvests

How to grow

Direct sow after the soil has warmed and frost has passed, planting about 1 inch deep in full sun with well-drained soil. Space seeds 2 to 4 inches apart. Let pods dry fully on the plant, then shell and store the cured beans.

Flavor profile

Mild and creamy with a smooth texture that turns soft and rich in slow-cooked dishes.

About MIgardener

MIgardener is a Michigan-based family company offering affordable, non-GMO heirloom seeds and gardening supplies, with a mission to make growing your own food simple and accessible.