Octopus in Olive Oil w/ Garlic

About This Tin

José Gourmet's octopus in garlic-infused olive oil showcases Portugal's finest seafood preservation traditions, featuring succulent, perfectly tender morsels sourced from pristine Atlantic waters. Each piece is gently cooked to achieve that coveted tender-firm texture, then bathed in aromatic extra virgin olive oil with robust garlic that offers a multidimensional taste experience. This exceptional conserva represents José Gourmet's commitment to artisanal quality—prepared according to time-honored Portuguese methods and preserved at peak freshness, it delivers restaurant-quality flavor straight from your pantry while capturing the essence of Mediterranean cuisine.

What Makes It Special

• Artisanal Excellence: Handcrafted in small batches by Portuguese seafood masters who maintain generations-old preservation techniques.
• Perfect Texture: Each piece offers the perfect tender-firm bite that only properly prepared octopus can deliver—never chewy, always perfect.
• Versatile Infused Oil: The garlic-infused EVOO becomes a culinary treasure itself—drizzle it over crusty bread, potatoes, or grilled vegetables to elevate any dish.

Perfect Pairings

• Portuguese Potato Medley: Warm the octopus gently and toss with boiled new potatoes, fresh herbs, and a splash of the infused oil for an authentic tapas experience.
• Mediterranean Grain Bowl: Layer atop warm farro or rice with roasted red peppers, olives, and a squeeze of lemon for a protein-rich meal that comes together in minutes.
• Rustic Bruschetta Board: Arrange octopus pieces on olive oil-brushed sourdough with a sprinkle of flaky salt and fresh herbs for an impressive yet effortless appetizer that will disappear quickly.

Product Details

Weight: 4.2oz

Ingredients: Octopus, extra virgin olive oil, garlic, and salt