Olive oil Caesar dressing

A sharp, creamy Caesar dressing from Hanley's Foods, made with olive oil and no seed oils. Imported capers, garlic, and chickpeas give it body and a bold, savory bite while keeping it vegan and egg-free. A standout on Caesar salads, lettuce wraps, and stuffed artichokes.

At a glance

• Vendor: Hanley's Foods
• Type: Caesar dressing and dip
• Key ingredients: Olive oil, capers, chickpeas, garlic, lemon juice, tamari
• Dietary: Vegan, egg-free, sugar-free, no seed oils; contains soy
• Style: Sharp and creamy

Best for

• Classic Caesar salads
• Lettuce wraps and grain bowls
• Dipping for stuffed artichokes and vegetables
• A vegan, seed-oil-free pantry staple
• A gift for the health-conscious cook
• Gifting in a better-for-you pantry set

How to use

Toss with romaine for a classic Caesar, spread into wraps, or serve as a dip. Pairs well with crisp greens, croutons, and roasted vegetables.

Flavor profile

Sharp and savory, with briny capers, garlic, and a creamy chickpea body, balanced by lemon and tamari.

About Hanley's Foods

Hanley's Foods makes Southern-style dressings and dips with olive oil and clean ingredients, free of seed oils and added sugar.

Made by Hanley's Foods, based in Prairieville, Louisiana.

Labeled vegan and sugar-free.