Organic Borlotti Beans
Organic Borlotti Beans
Made and shipped by Jovial Foods, Inc
Ships from North Stonington, CT, shipping is the maker's own rate, shown at checkout.
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Jovial's Organic Borlotti Beans are the heirloom Italian beans found in Pasta e Fagioli, slow-cooked the traditional way with Sicilian sea salt and organic lemon juice. They make a delicious substitute for pinto beans.
At a glance
- Type: Cooked organic borlotti (cranberry) beans
- Ingredients: Italian-variety borlotti beans, Sicilian sea salt, organic lemon juice
- Method: Soaked overnight, naturally cooked
- Texture: Firm and not starchy
- Certification: Organic
Best for
- Pasta e Fagioli and Italian soups
- A substitute for pinto beans
- Salads, stews, and grain bowls
- A convenient pantry staple for bean lovers
How to use
Drain and add to soups, pasta dishes, and salads, or warm gently as a side. No soaking or long cooking needed.
Flavor profile
Firm and not starchy, with the mild, nutty character of heirloom Italian borlotti.
About Jovial Foods
Jovial Foods is a family-founded company devoted to einkorn and authentic organic ingredients, prepared with traditional Italian methods.
Made by Jovial Foods, based in North Stonington, Connecticut.
Labeled certified organic.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Jovial Foods
- Diet
- Certified organic
- Size
- Price per unit
- Great for
- Pasta e Fagioli and Italian soups
- A substitute for pinto beans
- Salads, stews, and grain bowls
Diet and allergen details come from the maker's label or listing. Please check the package before use.




