Organic Durum Semolina Lasagne
Organic Durum Semolina Lasagne
Made and shipped by Jovial Foods, Inc
Ships from North Stonington, CT, shipping is the maker's own rate, shown at checkout.
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Bionaturae Organic Durum Semolina Lasagne are flat pasta sheets crafted by Tuscan artisans who have made pasta since 1887. Offered by Jovial Foods, they are 100% organic, bronze-die pressed, and slowly dried at low temperatures.
At a glance
- Type: Organic durum semolina pasta, lasagne (flat sheets)
- Wheat: Superior wheat grown on small family farms in Italy, freshly milled
- Crafted by: Tuscan pasta artisans since 1887
- Process: Bronze-die pressed, slow dried at low temperatures
- Certification: 100% organic
Best for
- Classic baked lasagna
- Layered pasta casseroles
- Meat, vegetable, and bechamel bakes
- Make-ahead family meals
How to use
Parboil or use according to your recipe, then layer with sauce, cheese, and fillings and bake. The bronze-die surface helps the sheets hold sauce between layers.
Flavor profile
The bronze-die surface grips sauce well, while slow drying preserves a wheaty, traditional flavor and a firm al dente bite.
About Jovial Foods
Jovial Foods is a family-founded company devoted to einkorn and authentic organic ingredients, including traditional Italian pastas from Tuscan artisans.
Made by Jovial Foods, based in North Stonington, Connecticut.
Labeled certified organic.

- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
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Product facts
- Made by
- Jovial Foods
- Diet
- Certified organic
- Size
- Price per unit
- Great for
- Classic baked lasagna
- Layered pasta casseroles
- Meat, vegetable, and bechamel bakes
- Make-ahead family meals
Diet and allergen details come from the maker's label or listing. Please check the package before use.




