Organic Gluten Free Brown Rice Manicotti

Jovial's Organic Gluten Free Brown Rice Manicotti are large gluten free pasta tubes for stuffing, crafted in Italy from brown rice, now Regenerative Organic Certified. Made with bronze dies and slow drying, they come as close to traditional pasta as gluten free can be.

At a glance

• Type: Gluten free brown rice pasta, manicotti (large stuffing tubes)
• Main ingredient: Brown rice
• Certification: Regenerative Organic Certified, gluten free
• Made in: Italy, by master pasta artisans
• Process: Bronze-die pressed, slow dried

Best for

• Stuffed and baked manicotti
• Ricotta, cheese, and vegetable fillings
• Special-occasion gluten free dinners
• Make-ahead family meals

How to use

Cook until just tender, then fill the tubes with ricotta or your favorite filling, cover with sauce, and bake. No one will notice your manicotti is gluten free.

Flavor profile

A clean brown rice base with a bronze-die texture that holds fillings and sauce, with an award-winning, satisfying bite.

About Jovial Foods

Jovial Foods is a family-founded company devoted to einkorn and authentic organic ingredients, including gluten free pastas made with regenerative practices.

Made by Jovial Foods, based in North Stonington, Connecticut.

Labeled gluten-free and certified organic.