Jovial Organic Gluten Free Brown Rice Spaghetti is an Italian-made, certified gluten free spaghetti crafted from organic whole grain brown rice. Now Regenerative Organic Certified, the rice is grown with regenerative practices that nourish the soil and support farmers, then drawn through bronze dies and slow dried by master pasta artisans for award-winning taste and texture.
At a glance
Pasta shape: long-strand spaghetti
Ingredient: organic whole grain brown rice
Certified gluten free and USDA Organic
Regenerative Organic Certified
Made in Italy with bronze dies and slow drying
Vegan and non-GMO
Best for
Weeknight spaghetti dinners for gluten free households
Classic tomato, marinara, or Bolognese-style sauces
Garlic and olive oil aglio e olio
Pesto and seafood pastas
Gifting to friends with celiac disease or gluten sensitivity
How to use
Cook in abundant salted boiling water, stirring often to keep the strands separate, and drain at al dente per the package. Toss immediately with warm sauce so it clings to the pasta.
Flavor profile
Mild, gently nutty brown rice taste with a firm bite that holds up like traditional wheat spaghetti.
About Jovial Foods
Jovial Foods is a family-run company devoted to organic, traceable ingredients and time-honored Italian production, best known for its einkorn and gluten free brown rice pastas.
