Parmesan, Approx wt. 7 Ounces

This Wisconsin Parmesan, a 2011 US Cheese Championship 2nd Place winner, is sweet, buttery, and nutty with a hard, granular texture. Often called the King of Italian cheeses, its flavor intensifies with age. Hard enough to grate, yet complex enough to eat on its own. Minimum weight 7 ounces.

At a glance

• Style: Parmesan, hard
• Award: 2011 US Cheese Championship, 2nd Place
• Weight: Minimum 7 oz
• Flavor: Sweet, buttery, nutty
• Texture: Hard, granular, grates well

Best for

• Grating over pasta, risotto, and salads
• Shaving over carpaccio or roasted vegetables
• A table cheese with honey and walnuts
• Everyday Italian cooking
• An award-winning gift for home cooks

How to use

Grate over pasta, risotto, or Caesar salad, shave over roasted vegetables, or eat as a table cheese with honey and walnuts. Pairs with Chianti, Barolo, or Prosecco.

Flavor profile

Sweet and nutty with a savory, crystalline bite that deepens with age.

About Mousehouse Cheesehaus

Mousehouse Cheesehaus is a family-run cheese shop in Windsor, Wisconsin, offering hand-selected artisan cheeses and specialty foods from the heart of America's dairyland.