Sweet-savory glaze blending ripe peaches, maple syrup, and bourbon whiskey with serrano peppers in a 5 oz glass bottle. Southern-style sauce inspired by Savannah, Georgia; designed to glaze, drizzle, or serve alongside soft cheeses.
At a glance
Heat level: Mild to medium, 1,000 to 3,000 SHU
Pepper: Serrano
Size: 5 fl oz glass bottle
Key ingredients: Peaches, brown sugar, serrano pepper mash, bourbon (40% ABV), pure maple syrup, apple cider vinegar, cinnamon
Diet: Gluten-free, low-sugar, all natural
Maker: Fat Cat Gourmet
Best for
Holiday ham and turkey glaze
Pork chops with pan sauce
Drizzled over fried flounder or catfish
Cheese boards (brie, goat cheese, sharp cheddar)
Biscuits with spicy peach-maple-bourbon butter
Gifts for Southern food fans and bourbon lovers
How to use
Brush onto ham or turkey during roasting for a glazed finish, deglaze a pork chop pan, or pour onto a cheese board. Works on biscuits stirred into butter as a spicy spread.
Flavor profile
Ripe peach and brown sugar up front, bourbon and cinnamon warmth through the middle, gentle serrano heat on the finish.
About Fat Cat Gourmet
Fat Cat Gourmet makes award-winning, small-batch hot sauces and condiments out of Florida, focused on the balance between flavor and fire. Multiple sauces have won the Golden Chile, Hot Pepper, and Scovie Awards.
