Pitmaster East Carolina Vinegar BBQ Mop Sauce (Multi-Packs)
Pitmaster East Carolina Vinegar BBQ Mop Sauce (Multi-Packs)
Made and shipped by TrueMadeFoods
Ships direct from the maker, shipping is the maker's own rate, shown at checkout.
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Pitmaster East Carolina Vinegar BBQ Mop Sauce is a 150-year-old family recipe from Barbecue Hall of Fame legend Ed Mitchell, made by TrueMadeFoods. This Wilson, North Carolina mop sauce blends vinegar, red pepper, and spices in the classic East Carolina whole-hog style. Strong and spicy, it shines on Carolina pulled pork and chopped whole hog. It is offered in multi-packs.
At a glance
- Type: East Carolina vinegar mop sauce
- Maker: TrueMadeFoods, recipe by Ed Mitchell
- Style: Vinegar, red pepper, spices
- Heritage: 150-year-old Wilson, NC family recipe
- Format: Multi-packs
- Price range: $9.99 to $42.00
- Vendor: TrueMadeFoods
Best for
- Carolina pulled pork and whole hog
- Chicken and fried fish
- Marinating before cooking
- Basting during the cook
- Finishing chopped pork
- Gifts for BBQ purists
How to use
Marinate pork, chicken, or fish before cooking, baste during the cook, and pour over the finished dish for a spicy kick.
Flavor profile
Sharp, tangy vinegar with red pepper heat and savory spice.
About TrueMadeFoods
TrueMadeFoods partners with pitmaster Ed Mitchell to bottle his family's Carolina BBQ recipes using all-natural ingredients.
Made by TrueMade Foods, based in Alexandria, Virginia.
- Packed and shipped by the maker, never a warehouse
- Mix any makers in one cart, one checkout, no account
- Perishables go out Monday to Wednesday in insulated packaging
More from TrueMadeFoods
Ships in the same box as this one, so no extra shipping.
Product facts
- Made by
- TrueMade Foods
- Maker based in
- Alexandria, Virginia
- Size
- Price per unit
- Great for
- Carolina pulled pork and whole hog
- Chicken and fried fish
- Marinating before cooking
- Basting during the cook
- Finishing chopped pork