Pollen Honey Tonic

Mickelberry Gardens Pollen Honey Tonic is a raw, honey-based oxymel crafted to support seasonal wellness and respiratory comfort with fermented Willamette Valley bee pollen. Local bee pollen is gently fermented in raw honey, mirroring the bees' own method, then blended with organic stinging nettle leaf and raw apple cider vinegar for a thick, soothing tonic.

At a glance

• Type: Raw fermented-pollen oxymel
• Sizes: 4 oz and 8 oz glass bottles
• Key ingredients: Fermented Pacific Northwest bee pollen, stinging nettle leaf, raw honey, apple cider vinegar
• Pollen source: Willamette Valley, Oregon
• Organic: Apple cider vinegar and nettle certified organic
• Gluten-free: Yes
• Vendor: Mickelberry Gardens

Best for

• Seasonal and respiratory wellness routines
• Fans of local bee pollen and stinging nettle
• Adding to daily wellness habits
• Soothing the throat with a syrupy tonic
• Those new to bee pollen (start with a small serving)
• Gift for the natural-wellness enthusiast

How to use

Take 1 teaspoon to 1 tablespoon daily by the spoonful for adults. Start with the smallest serving if you are new to bee pollen or have pollen sensitivities. Do not give honey to children under 1 year of age.

Flavor profile

Naturally sweet and floral from raw honey, balanced by a bright, tangy zing from apple cider vinegar. Fermented bee pollen and nettle add a rich, nuanced depth, with a thick, smooth texture that comforts the throat.

About Mickelberry Gardens

Mickelberry Gardens is a Pacific Northwest maker of raw honey, oxymels, and hive-based wellness products, sourcing local honey and organic herbs and crafting each batch in a GMP-compliant facility.

These statements have not been evaluated by the Food and Drug Administration. This product is not intended to diagnose, treat, cure, or prevent any disease.