Pumpkin Maple Butter from Blake Hill Preserves is a limited-edition seasonal spread of pumpkin, Vermont maple syrup, and apple cider vinegar that celebrates the flavors of fall.
At a glance
Main: Seasonal pumpkin
Sweetener: Vermont maple syrup
Includes: Apple cider vinegar
Style: Creamy seasonal fruit butter
Availability: Limited edition
Vendor: Blake Hill Preserves
Origin: Vermont, USA
Best for
Stirring into warm breakfast oatmeal
Enriching curried cauliflower soup or butternut bisque
Flavoring a fall latte
Spreading as a base for flatbread pizza
Topping pancakes and toast
Gifting during the autumn season
Pairings
Stir it into oatmeal, soups, and bisques, or flavor a traditional latte. It also makes a surprising base for a fall flatbread pizza.
Flavor profile
Creamy, golden pumpkin with rich Vermont maple and a gentle tang from cider vinegar.
About Blake Hill Preserves
Blake Hill Preserves is a Vermont-based, family-run maker of award-winning small-batch jams, marmalades, and savory preserves crafted with locally grown fruit.
