PUMPKIN Seeds, Connecticut Field
PUMPKIN Seeds, Connecticut Field
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Connecticut Field (Cucurbita pepo 'Connecticut Field'), also called Big Tom, is a classic heirloom field pumpkin producing large, round, deep-orange fruit on vigorous vines. A traditional all-purpose pumpkin for carving and cooking.
At a glance
- Botanical name: Cucurbita pepo 'Connecticut Field'
- Type: Heirloom, open-pollinated field pumpkin
- Days to maturity: about 100 to 120 days
- Fruit size: roughly 15 to 25 pounds
- Sun: Full sun
- Spacing: hills 4 to 6 feet apart for sprawling vines
- Planting depth: 1 inch
Best for
- Carving jack-o-lanterns
- Fall and autumn decorating
- Pumpkin pie and baking
- Soups and purees
- Roasting the seeds
How to grow
Direct sow 1 inch deep in warm soil after all danger of frost, planting in hills with plenty of room for the vines to spread. Grow in full sun in rich, well-drained soil and water deeply and consistently. Give vines space to run, and harvest when the rind is hard and fully orange with a dry stem.
Flavor profile
Mild, sweet, and earthy flesh suited to pies, soups, and roasting.
About 99Heirlooms
99Heirlooms specializes in non-GMO, open-pollinated heirloom seeds chosen for flavor and reliability, so you can grow proven varieties and save seed season after season.
Sold by 99Heirlooms.com, based in Saint Paul, Minnesota.

- Packed and shipped by the maker, never a warehouse
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- Perishables go out Monday to Wednesday in insulated packaging
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